Best Gluten Free Restaurants in Italy

Osteria San Francesco

$$$$ Via Del Corso, 80, 75100, Matera

Italian European Mediterranean Fine dining

The cuisine of the Osteria San Francesco is simple, solid, and linked to tradition and territory, experimenting with new combinations of flavours without excesses. You will taste excellent meat dishes with vegetables and some fish courses, but above all, you will be able to discover "the Suggestions", Chef's sought-after weekly proposals. Everything is freshly prepared, selecting seasonal ingredients carefully, favouring the products' freshness, quality and originality. The location is bright and recently renovated, inside the historic Palazzo Porcari, in a warm, familiar, convivial atmosphere. A smiling staff welcomes you to spend pleasant and tasty moments in this delightful Osteria.

La Grotta Nei Sassi

$$$ Via San Biagio, Via Rosario, 73, 75100, Matera

Italian European Mediterranean Premium Casual

The La Grotta nei Sassi restaurant is located in the historical centre of Matera, in a suggestive setting that recalls the old restaurants of the early twentieth century in Matera. The Famous Sassi of Matera is located inside caves excavated by man, a UNESCO heritage site. The restaurant comprises two rooms that can accommodate about sixty guests, offering an airy, ultra-modern and elegant atmosphere, perfectly in line with the innovative cuisine. Being located in the central area of Matera, where it has a beautiful panoramic terrace overlooking the fantastic scenery of Sasso Barisano, it is also a meeting point for many business people to organize meetings or business lunches-dinners. The cuisine that can be tasted is a traditional cuisine of typical local products at Km 0 or seafood specialities.

Vitantonio Lombardo Ristorante

$$$$ Via Madonna Delle Virtù, 13, 75100, Matera

Italian European Mediterranean Fine dining Elegant & Chic

Vitantonio Lombardo Ristorante takes its name from its Chef to communicate a strong sense of familiarity, allowing each guest to feel at home. A cave in the Sassi district left to its natural charm on purpose, based on a project by the architect Alessandro Tortorelli and the desire of Vitantonio, who chose Matera inspired by a place where the cavities and convexities of the stone can honestly give life to timeless taste experiences. Here the chef Vitantonio Lombardo welcomes the customers of the restaurant in Matera with a "Heart, Head, Belly" Tasting Menu, which includes the dishes that have marked the path taken up to now, punctually flanked by new creations aimed at the future. Plates are united by the desire to give new sensations to the palate and stimulate the senses in a journey from fish to meat, passing through the land.

Baccanti

$$$$ Via Sant'Angelo, 58/61, 75100, Matera

Italian European Mediterranean Fine dining Elegant & Chic

Fully experiencing the atmosphere of Matera and its Sassi means retracing the paths of time. Ristorante Baccanti offers an intense culinary journey that is enhanced by a magical place to amplify the ecstasy of the senses. Housed in the unique environment of the Sassi, it represents the right combination of tradition and innovation. Among these stones, you can breathe an ancient history with the excellent and genuine taste of authentic things. Here every moment will be unique and unforgettable. A particular place where it will be impossible not to return. The peasant tradition exudes from the stones and the specific objects present, which evoke the original atmospheres, giving unique details to the location. Getting lost in flavours and smells, walking through the evocative spaces of Ristorante Baccanti, and choosing a wine directly from the underground cellar is an exclusive and incomparable experience.

Sassapora

$$$$ Via Domenico Ridola, 47, 75100, Matera

Italian Mediterranean Premium Casual

The S'assapora restaurant is located near the main entrance of the Sassi of Matera, in an intimate and welcoming place where taste and quality are combined to offer traditional dishes, from sea and land, with an unforgettable flavour, inspired by the Matera tradition and slightly revised. The Chef pays attention and, with a pinch of imagination, manages to reconcile the typical cuisine of Matera with modern cuisine, maintaining a line that is not too elaborate, using local products, using the best and freshest raw materials. The goal is to enhance tradition and respect the rhythms of nature.

Ristorante Le Bubbole

$$$$ Via S. Potito, 57 B, 75100, Matera

Italian International Fine dining Elegant & Chic

Le Bubbole is an elegant restaurant that offers a unique emotional dimension. It is located in the historical centre of Matera, within the walls of Palazzo Gattini, a landmark residence in the heart of the Sassi. It offers quality cuisine based on highly selected and excellent raw materials, with a tasty and creative selection of dishes proposed by the chef. A cuisine is attentive to the territory and simultaneously open to the world. The cuisine is distinguished by the meticulous care with which the raw materials, from Basilicata and beyond, are selected.

Trattoria Stano

$$$$ Via Santa Cesarea, 67/69, 75100, Matera

Italian Mediterranean Premium Casual Pizzeria

A story that tells that from the love for one's origins, as many stories with a unique flavour can be born, all seasoned with a particular taste, just as Franco and Maria are exceptional, who have built day after day theirs, of family, theirs, of history and that of gastronomy in Matera. The Da Stano restaurant is like a big family, where ties are built and strengthened every day. In which yesterday's stories are heard and today's narratives are constructed. And, as in a family relationship, it is indeed the fruit of many sacrifices, but above all of the bonds, a lot of passion and absolute tenacity. Of a great love for good food, a genuine feeling that reaches from the chest to the plate. Still today.

Basquiat Il Ristorantino

$$$$ Via Lucana, 3, 75100, Matera

Italian Mediterranean Premium Casual

Basquiat the Little Restaurant looks welcoming and fashionable simultaneously. It draws inspiration from the famous American artist of the 80s, "Jean Michel Basquiat", a very talented, extravagant, controversial and brilliant writer and painter. Chef Giancarlo del Castello, for his open kitchen, uses only products and ingredients characteristic of the Lucanian area and offers innovative dishes. The menu focuses on Lucan specialities and, therefore, ample space for appetizers: broad beans and chicory, with bran peppers and fried breadcrumbs, Matera crapiata, with cereals, a mixture of legumes, vegetables and potatoes, cardoncelli mushrooms, blended with brandy and pesto parsley, tuna carpaccio and much more. At Basquiat's Il Ristorante, you will find a fish-based menu that will bring out the flavours of the sea to the fullest. In the gastronomic offer of the restaurant, the paccheri with cod and cherry tomatoes, the tubettoni with octopus and white bean puree, with cruschi peppers and fried breadcrumbs, the classic linguine allo scoglio and much more stand out.

Tierra

$$$$ Via San Biagio, 27, 75100, Matera

Italian Mediterranean Casual Dining

Tierra was born from a precise idea based on a few valid principles. Tierra, a contemporary tavern, is synonymous with a return to origins, traditions, roots and what belongs to us, using and reinterpreting the raw materials that the surrounding area generously offers seasonally, putting at the forefront the fundamental pillars behind the scenes of this work, farmers, breeders and small local producers. In addition to having an imprint on the past, Tierra is modelled and elaborated in the present to project itself into the future.

Ristorante Burro Salato

$$$ Via Rocco Scotellaro, 7, 75100, Matera

Italian French Premium Casual

A simple but sophisticated cuisine in an environment that recreates a typical Provençal country house. Dishes that combine local tradition with French-inspired recipes, savoury Breton galettes and gourmet crêpes. The place to spend moments of romantic relaxation. The journey, before being physical, is internal! From one of the many trips to France, the idea of creating a gastronomic place was born to merge the gastronomic cultures of two apparently distant places. Following Caterina de Medici's footsteps and the Monsù of the court of Ferdinand I of Bourbon, King of the Two Sicilies, Lucan and French cuisine mix and, merging, create a new culinary world, but strongly influenced by tradition.

Ristorante La Vinaigrette

$$$ Riviera Armando Diaz, 75, 73014, Gallipoli

Italian Fine dining Elegant & Chic

In the La Vinaigrette restaurant, it is possible to taste the authentic flavour of the sea in an elegant and welcoming environment that discovers the waters of the Ionian. The restaurant, the result of profound experience, offers local specialities and products, which welcome the Salento gastronomic culture and the Italian tradition, with particular attention to fish specialities and the selection of the sea's best catch. Extreme care is taken in the choice of ingredients and food always to provide fresh and seasonal products and delicious seafood specialities such as raw seafood, red prawn carpaccio, scampi and seafood, tuna tartare, etc.

Santa Monaca

$$$ Piazza De Amicis, 13, 73014, Gallipoli

Italian Mediterranean Premium Casual

Santa Monaca is a charming and renowned restaurant located in the splendid setting of Salento, in Gallipoli in Piazza De Amicis in the historic centre. A place that knows how to pamper its guests as best it can with gastronomic preparations that know how to be appreciated for their taste and freshness. At the Santa Monica restaurant, you will be welcomed by an extremely courteous and helpful staff who will be able to satisfy your every need, not only in gastronomy. Wanting to propose a cuisine with typical features of the Salento lands and at the same time provide customers with an interesting reinterpretation, you will be able to find a varied menu which, however, is centred on the use of typical local products and ingredients. To ensure full compliance with the zero km policy, a constant collaboration is carried out with some local suppliers who provide daily extremely fresh raw materials thanks to which to obtain truly unique dishes.

Ristorante L'Angolo Blu

$$$$ Via C. Muzio, 45, 73014, Gallipoli

Italian Mediterranean Fine dining Premium Casual

L'Angolo Blu, an elegant restaurant with seafood cuisine, a few steps from one of the major attractions of Gallipoli, the Cathedral of Sant'Agata, is the perfect location to enjoy fish specialities in the historic centre, located among the alleys of the city old. Cosy location, ideal for romantic dinners for couples (but not only), with furnishings in a refined style and, obviously, a predominance of the colour blue, from the tablecloths to the furnishing accessories. Here you can taste famous seafood dishes cooked by modern chefs, able to amaze with innovative recipes but always with an attentive and respectful eye on the best and most traditional specialities of the local cuisine for an enhancement of Apulian gastronomy revisited in an excellent current key, and with the certainty of top-level raw materials, most of the time at km 0. The protagonist of each dish is obviously the fish, from the local purple shrimp to the catch of the day, from the delicious sea urchins to the carpaccio guaranteed from all points of view, with particular regard to the freshness of the product.

Osteria Briganti

$$ Via Antonietta De Pace, 107, 73014, Gallipoli

Italian Casual Dining Family Style

A welcoming, familiar place that tastes like home. The Osteria Briganti welcomes you to this simple but beautiful place carved out of stone, which offers a simple but delicious seafood cuisine. The typical dishes are proposed again, especially the fish-based appetizers, coming from the catch of the day along the Ionian and Adriatic coasts and their fish-based first courses. A courteous, well-prepared staff, who with great preparation is preparing to make you live a gastronomic experience to remember, enjoying the delicious fresh fish and enjoying the natural beauty of the splendid Gallipoli.

Ristorante La Giudecca

$$$$ Via Don Giovanni Minzoni, Lungomare Galileo Galilei, 73014, Gallipoli

Italian Mediterranean Premium Casual

We find the La Giudecca restaurant in the heart of Gallipoli, a few steps from the sea. A place where fish is sacred. The daily catch, guaranteed by many trusted suppliers, guarantees the incredible freshness of the raw material, creating a mix of rarely disappointing flavours and expectations. Appetizers based on raw seafood, first courses with grouper sauce, monkfish, cuttlefish, squid, lobster and much more. The kingdom of the sea reigns supreme in La Giudecca.

Matre Ristorante

$$$$ Via Antonietta De Pace, 116, 73014, Gallipoli

Italian Casual Dining

Salento has always been recognized as a land of prosperity, abundance and good food. The Ionian and Adriatic coasts bring the abundance of the sea to shore, with daily fresh catches and many other delicacies. At Matre, a restaurant near the Ionian coast, fish is the order of the day. A modern restaurant with a beautiful internal garden offers its customers traditional but also modern cuisine, creating a mix of flavours and smells that will leave you breathless. With its smells and delicacies, Puglia meets the skilful hand of the chefs, who, thanks to a lot of hard work, constantly satisfy the diners' palates, making them live an unforgettable culinary experience.

La Locanda Degli Angioini

$$$ Riviera Armando Diaz, 119, 73014, Gallipoli

Italian Mediterranean Fine dining

A ridosso del mare, sullo splendido sfondo della città di Gallipoli, troviamo La Locanda degli Angioini. Un ristorante con vista mozzafiato sul mare, che da l'impressione di mangiarci sopra, dando ai turisti e ai clienti l'impressione di cenare tra le acque del mar Ionio. Un ristorante che propone cucina pugliese tradizionale, contando nel menu numerose pietanze a base di pesce, grazie al continuo scarico di materie prime. Antipasti a base di mare, primi e secondi di mare, ma non solo, c'è scelta anche per chi non gusta una cucina marinara, proponendo anche i classici, facendo tutti contenti.

Trattoria La Puritate

$$$$ Via Sant'Elia, 18, 73014, Gallipoli

Italian Mediterranean Casual Dining

In one of the oldest villages of the ancient city, near the Puritate church, one of the most loved restaurants in Gallipoli has always been a place devoted to fish. The very fresh raw material is the master, prepared with a light and expert hand, capable of enhancing the flavours of the sea. The menu, by voice, changes according to the offer of the day. As soon as you take a seat on the elegant glazed veranda, the large roundup of raw and cooked appetizers of proven freshness will begin: from the extraordinary raw prawns to stuffed mussels, cooked and marinated bonito, from raw tuna (exceptional for its flavour) to sliced octopus to rice with almonds and radishes (less exciting). We continue with tagliolini with lemon, rocket and prawns, a straightforward but delicate dish, as well as pasta with bonito and cherry tomatoes. Among the second courses, you will find prawns in salt and wind: a preparation that is once again simple but capable of enhancing the superb raw material.

AMU Fish Restaurant & Store

$$$$ Riviera Armando Diaz, 9, 73014, Gallipoli

Italian Fine dining Elegant & Chic

A beautiful terrace overlooking the sea, a romantic, magical place where you can enjoy the beauty of the landscape and good food at the same time. We find the Amu Fish Restaurant near the coast in the city of Gallipoli. A truly enchanting place, where the landscape and this huge blue expanse give customers a truly unforgettable experience. A seafood cuisine, fresh fish, excellent raw materials, and the skilful hands of the chef offer a cuisine that is traditional but also modern, creative, and elusive, which leaves room for the imagination. Appetizers, first courses, second courses and much more, at Amu, we rediscover true love for good food.

Pentola Degli Gnomi

$$$ Via Gian Giacomo Russo, 18, 73014, Gallipoli

Italian Mediterranean Casual Dining Family Style

La Pentola degli Gnomi is a tavern in Gallipoli, a rustic place with a popular menu, where you can eat while feeling at home. The staff wants to immerse their customers in the various flavours of Salento, born from the meat and fish dishes meeting. Starting from this definition, it was decided to create and define a new image that could explain the true concept of Osteria. All this through the recipes of the chefs, the warm and welcoming environment and the people who animate it and live it every day. A popular and dynamic menu, a gastronomic journey to rediscover the authenticity of the flavours of the past, embellished with a contemporary touch and faithful to reality like the Apulian one. What remains constant in the proposal is the respect for the seasonality of the raw materials and the link with the territory.

Best Gluten Free Restaurants in Italy

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