Best Restaurants in Milan

Savini Restaurant is located on the first floor of the Galleria Vittorio Emanuele II, with its entrance from Via Ugo Foscolo n. 5. Its’ rooms, set amongst antique furnishings, boasting the charm of a modern open plan kitchen, welcomes guests from all over the world with the ability to meet different requirements and desires.

The Granaio Duomo is located in one of the most famous squares in Milan, a few meters from the Galleria Vittorio Emanuele II and the Teatro alla Scala. The restaurant is divided by an external space and two internal floors where it is possible to sit at any time of the day. With a welcoming atmosphere, Granaio is the ideal choice for breakfasts, business lunches, birthday parties and more!

Located in the heart of Milan, the Granaio Cafè-Ristorante is the perfect place for breakfast, business meetings, including dinners with family and friends.

Located in the heart of Milan, the Granaio Cordusio cafe-restaurant is the perfect setting for breakfast, a quick lunch, or dinner.

Sebastian Café Milano

SlowSud Duomo, nestled in the heart of Milan just a stone's throw from the majestic Duomo Cathedral, offers a culinary journey through the rich flavours of Southern Italy in a modern and inviting setting. This restaurant celebrates traditional recipes and high-quality ingredients sourced directly from the sun-drenched lands of the Italian South, starkly contrasting the fast-paced life of Milan's city centre. The interior of SlowSud Duomo is designed with a contemporary flair that complements its historic surroundings. The decor features a blend of rustic charm and modern elegance, with wood accents, warm lighting, and artistic touches that evoke the spirit of Southern Italy. The cosy and welcoming atmosphere makes it an ideal spot for casual lunches and intimate dinners. The menu at SlowSud Duomo is a testament to the diversity and richness of Southern Italian cuisine. Dishes are prepared with an emphasis on authenticity and flavour, showcasing the best regional specialities, such as fresh seafood, hand-made pasta, and robust sauces. Signature dishes often include classics like Spaghetti alla Carbonara, fresh Caprese salad, and decadent Tiramisu; each crafted using traditional methods and with a modern twist.

Volverè Passion For Grill is a restaurant focused on Iberian cuisine specialties: Fillets, ribs, Florentine steaks cooked in the Josper charcoal oven, which gives a typical smoky touch to the grill, the inevitable paella and much more. The atmosphere is lively but not chaotic. The welcome is attentive, the environment is modern and refined in every detail, in a restaurant that also enjoys a pleasant terrace. It is located in Milan a stone's throw from Piazza Caneva.

El Porteño Darsena offers different environments but with a single language, where everything speaks of Argentina, from the furnishings to the dishes, a slice of Buenos Aires in the heart of Milan, in the Ticinese area, not far from the Basilica San Lorenzo Maggiore. The gastronomic offer starts with juicy grilled beef, pork and veal, and other typical Argentine dishes, such as empanadas or chicken en escabeche. Strong attention is paid to vegetarians through the inclusion of various proposals such as vegetable empanadas, tofu cutlet, and caramelized red onion in puff pastry.

Ba Restaurant offers a unique experience: here you can try real Chinese cuisine, revisited in a contemporary style. Ba also specializes in Dim Sum culture. It is now considered one of the best Chinese restaurants in Milan: it is located not far from Piazzale Brescia. Ba's cuisine is based on three fundamental pillars: quality, evolution and personality. The main goal is to refine and improve traditional Chinese cuisine.

Cittamani has a house in Milan, in the heart of Brera, in the wonderful Piazza Mirabello, and right in front of the Fioraio Bianchi. Cittamani is the first Indian restaurant of chef Ritu Dalmia in Milan. It offers a unique menu with authentic Indian flavors.

PICANHAS Top Carne is the new restaurant where you can taste fine cuts of meat from the best farms around the world. It is located in Milan in the Lotto area, near Piazzale Lorenzo Lotto. Conviviality, passion and love for meat. In short, rodizio. Symbol of Brazilian cuisine, it is the heart of Picanha's offer. The peculiarity is the choice of cuts: only beef and of the highest quality. The iconic broadswords serve delights such as picanha, asado, ribeye, entranha, beef ribs, and fillet, preceded by a tasting of tartare and carpaccio and accompanied by side dishes such as rice, feijoada, and farofa.

Pacific Restaurant has an attractive design and trendy atmosphere to experience the Milan of today in a local histrionic, ambassador of Peruvian flavors not devoid of Asian influences. The wide choice of ceviche is excellent: dishes based on raw fish and/or seafood and marinated in lemon, flavored with some spices such as chili and coriander, typical of the gastronomy of some Latin American countries that overlook the Pacific Ocean. Pacifico is located in Milan in the San Marco area a few steps from the Brera Art Gallery and the Sforzesco Castle.

El Carnicero was born in 2013. For meat lovers, it has become a reference point in Milan, in the Guastalla area, near the Vittorio Formentano Park. The environment is characteristic and authentic, the furniture perfectly reflects the Argentine flavor. Several rooms and rooms make up the place: the most popular are the Patio and the Cocina, convivial and goliardic, while for the more romantic there is the Dueño room. To accompany our dinner warm lights and a very pleasant background tango, which make the location even more suggestive.

Canteen Milano is a Mexican restaurant in Milan. It is located in the Risorgimento area, not far from Corso Indipendenza. The kitchen is led by chef David Blanco, a native of Mexico City, who offers the most classic and well-known Mexican dishes as well as ancient recipes of the regional tradition. Each dish is authentic, a perfect balance of flavors and authenticity of the ingredients, always fresh. a splendid courtyard opens up majestically adorned by a luxuriant vertical garden. The restaurant offers indoor and outdoor tables, with a very suggestive vertical garden.

The Morelli gourmet restaurant is located in Milan, a stone's throw from Corso Como, in the 5-star Hotel Viu. The kitchen is a space of almost 200 square meters, in front of which a large antique wooden table has been installed, a sharing table that can accommodate up to 14 people. In the La Tradizione menu, you will find classic Milanese dishes, from risotto to cutlet, in Morelli's interpretation. In addition, there are the A La Carte Menu and the Tasting Menu, which represent the chef's creativity.

Bentoteca is a wine bar and restaurant with natural wines and traditional Japanese cuisine. It is located in Milan, not far from the Basilica of Sant'Ambrogio. The Bentoteca serves Japanese cuisine using Italian ingredients paired with natural wines from around the world.

Canapè is a restaurant, a cocktail bar, a shop... a space: a multifunctional concept where you can relax with friends. It is located in Milan in the San Marco area, not far from the Brera Art Gallery and the Sforzesco Castle.

Vic is the heart and soul of “da Vic – Ristorante Guerrini”. His art in the kitchen doesn’t come from the books, but it is "cooking by instinct”; it originates from his ability to savor in his mind original combinations among the flavors, perfumes and products typical of Mediterranean tradition, to then recreate them in every one of his dishes. “da Vic - Ristorante Guerrini” will always welcome you with a cozy and friendly atmosphere, perfect for an evening with friends, a business dinner or an important celebration. The restaurant is located in Milan in the Buonarroti area, not far from Piazzale Brescia.