Dolomites Geyser Restaurant Après Ski

Set against the spectacular backdrop of the snow-capped Dolomites, the Dolomites Geyser Restaurant Après Ski in Sèn Jan di Fassa is the ultimate haven for winter sports enthusiasts and culinary adventurers alike. As the sun begins to dip and cast its golden hue over the mountain peaks, this establishment comes alive, promising warmth, delectable cuisine, and an atmosphere that's nothing short of electric. On entering, guests are immediately embraced by the inviting aroma of freshly prepared Alpine dishes. The interiors, a harmonious blend of modern chic and rustic charm, boast wood-panelled walls adorned with vintage skis, snowshoes, and winter sports memorabilia. Softly glowing pendant lights and a roaring fireplace further enhance the cosy ambience. Dolomites Geyser offers a menu that captures the essence of Trentino Alto Adige's culinary landscape. From comforting bowls of hearty stews and mountain cheeses to innovative takes on traditional pasta and risotto dishes, there's something to satiate every palate. Special attention is given to sourcing local ingredients, ensuring freshness and authenticity in every bite.