Best Premium Casual Restaurants in Italy

Parmigianeria is a Mediterranean place where you can taste authentic parmigiana as grandma made it—our parmigiana range from the traditional to the more daring, with original and surprising layers. In any case, you will find real and succulent #layersofpuglia, always and only #grandmotherapproved. La Parmigianeria is in Piazza Quercia, a stone's throw from the beautiful Trani seafront.

In the historic heart of Corinaldo, Nova Taberna emerges as a delightful fusion of Marche's ancient culinary traditions and contemporary dining innovations. The name "Nova Taberna," which translates to "New Tavern," aptly signifies its approach: honouring the old while embracing the new. Upon entering Nova Taberna, guests are greeted by a sophisticated yet rustic ambience. The interiors juxtapose the building's age-old stone walls and timbered ceilings with sleek, modern furnishings and artistic decor. Large windows illuminate the space with natural light, casting a serene glow over tables adorned with fresh flowers and artisanal ceramic tableware. Nova Taberna prides itself on its curated menu, which offers a renewed take on classic Marchigian dishes. Each plate is an ode to the region's abundant produce, succulent meats, fresh-from-the-sea seafood, or bountiful seasonal vegetables. While traditional recipes lay the foundation, inventive twists and modern techniques elevate each dish, presenting familiar flavours in novel ways. An absolute must-try is the establishment's degustation menu, which offers a multi-course journey through the best of Marche's culinary landscape. Paired with a meticulously selected array of local wines, this tasting experience captures the essence of Nova Taberna's philosophy.

Situated in the picturesque town of Malcesine, Al Gondoliere offers a culinary retreat where the traditional flavours of Veneto cascade through an innovative menu, celebrating both heritage and modernity in a stunning locale. Bringing forth the rich, aromatic flavours of traditional Venetian cuisine, Al Gondoliere is a platform where centuries-old recipes are honoured, preserved, and served with a touch of contemporary flair, providing authenticity and a fresh new perspective to diners. Every dish is a statement of the chef's mastery and dedication, utilizing locally sourced ingredients to craft plates that satisfy the palate and tell a tale of Veneto’s lush landscape, rich history, and vibrant culinary scene. Nestled amidst the tranquil beauty of Malcesine, the restaurant offers a meal and an immersive experience. The serene surroundings craft a magnificent backdrop, providing diners with views that blend natural beauty with gastronomic excellence. Al Gondoliere’s wine list is a thoughtfully curated collection, inviting guests to traverse through the famous vineyards of Veneto. Each bottle tells a unique story, offering a symphony of flavours to complement our culinary creations.

In the enchanting embrace of Malcesine, Ristorante Paradiso Perduto unveils a culinary experience that takes patrons on an unparalleled gastronomic journey through the rich, traditional, and innovative flavours of the Veneto region. Paradiso Perduto, translating to 'Lost Paradise', embodies an escapade into the divine, showcasing a fusion of traditional Venetian recipes and avant-garde culinary techniques. The menu is a delicate tapestry of fresh, local ingredients, crafting dishes that awaken the senses and pay homage to Veneto's lush culinary heritage. With views stretching out over the shimmering Lake Garda, the ristorante provides a serene and breathtaking backdrop where nature and gourmet converge, creating moments that linger on the palate and in memories. Paradiso Perduto takes pride in creating dishes deeply rooted in Italian culinary traditions while daring to explore new, innovative horizons. The authenticity of flavours from hand-picked, seasonal ingredients marries innovation, enchanting every palate. Every corner of Paradiso Perduto is meticulously designed to provide a visually and sensually stimulating experience. The elegant, rustic decor, ambient lighting, and panoramic vistas create a sublime setting that complements the culinary delights presented.

Set against the serene and fascinating backdrop of Malcesine, Veneto, Vidoc offers a feast for your taste buds and a visual spectacle that marries the culinary arts with the natural beauty of the Veneto region. Vidoc is where traditional Veneto cuisine meets contemporary flair, creating a menu that's a testament to Italy’s rich culinary history while embracing modernity. It is a place where local, fresh ingredients are the show's stars, elevating every dish to a gourmet experience. In the hands of skilled chefs, every word becomes a work of art, meticulously crafted to tantalize your senses, presenting a symphony of flavours, textures, and colours that will linger in your memory long after the meal. Vidoc champions local, seasonal produce, ensuring every bite encapsulates the freshness and quality of Veneto’s bountiful landscapes, providing a genuine taste of the region’s diverse culinary heritage. Embark on an enchanting journey through the vineyards of Italy with Vidoc’s meticulously curated selection of local and international wines, each chosen to complement and enhance the vibrant flavours of their culinary offerings.

Nestled in the heart of Malcesine, Veneto, La Pace offers a picturesque and serene escape where the tranquil arms of the enchanting Italian landscapes cradle your culinary experiences. Embark upon a divine culinary journey, where the traditional flavours of Veneto are brought to life with a contemporary twist. La Pace is a sanctuary for authentic Italian cuisine, where each dish is a tribute to the rich, flavorful traditions of the region while embracing innovative culinary expressions. Led by our passionate and skilled chefs, La Pace is not merely a restaurant; it is a canvas where ingredients are artistically morphed into masterpieces, providing a visual and flavorful feast that will caress your senses with every bite. Experience the harmonious blending of traditional Italian aesthetics with modern elegance, creating an ambience that whispers tales of Italian culture and sophistication. Whether you dine under the stars in our outdoor seating area or within the elegant interiors, your time at La Pace will be wrapped in unparalleled comfort and style.

Ristorante Rossovivo, delicately perched in the enchanting locale of Malcesine, Veneto, invites you to a gastronomic expedition where the stunning backdrop of the area enriches each bite with scenic splendour. At Rossovivo, we paint your plate with a cascade of flavours, each dish reflecting the vibrant colours of Italian culinary art. Engage in an intimate dialogue between traditional Italian fares and inventive gastronomy, where each creation is a story narrated with fresh, locally sourced ingredients and a palette of bold, inspiring flavours. Immerse yourself in an ambience where comfort and elegance are harmoniously intertwined, creating a serene environment that caresses your dining experience with warmth and sophistication. From our cosy interiors to the mesmerizing outdoor seating, every space is designed to enhance your experiences amidst a melody of gentle conversations and culinary delights. Our culinary maestros weave their expertise and passion into each dish, crafting a menu that sings a harmonious song of classic and contemporary notes. At Rossovivo, the chefs cook and compose experiences that linger on your palate, echoing Italian cuisine's rich traditions and innovative spirit.

At Ristorante Al Moro, nestled in the heart of the mesmerizing Borgo Valbelluna in Veneto, we invite you to embark on a memorable culinary journey that seamlessly blends traditional Italian flair with contemporary elegance. Indulge in authentic Italian gastronomy, where each dish tells a rich heritage story and robust flavours. From handmade pasta, meticulously prepared with the freshest local ingredients, to gourmet meat and fish dishes, our menu promises to take you through the diverse and vibrant panorama of Italian cuisine. Enclosed by the serene landscapes of Borgo Valbelluna, your dining experience is adorned with panoramic views of the picturesque Veneto region, offering a visual feast that complements our delectable offerings. We take pride in utilizing the bountiful produce of Veneto, supporting local farmers and producers, and ensuring your meal is a fresh, wholesome, and indeed Italian experience. Our team of skilled chefs is devoted to preserving and presenting the rich culinary traditions of Italy, crafting each dish with an exquisite balance of flavours, textures, and culinary artistry. Easily accessible and located amidst the tranquil environs of Borgo Valbelluna, Al Moro is not merely a restaurant; it's a destination where travellers and locals converge to celebrate Italy's vibrant culinary and cultural heritage.

Nestled within the historic and serenely picturesque San Giorgio di Valpolicella, Bistró Del Borgo graciously intertwines the quaint charm of Venetian villages with a scintillating gastronomic journey through the renowned Valpolicella wine region. Venture into a culinary narrative that marries Venetian cuisine's authentic and traditional flavors with innovative, contemporary culinary techniques. Each dish tells a story, an anecdote of the local culture, rendered through delectable tastes and visually stunning presentations. Envelop your senses in a bespoke wine experience as we guide you through the distinguished vineyards of Valpolicella via each meticulously selected bottle. The wine list at Bistró Del Borgo seeks to enhance your culinary journey, presenting a harmonious alliance between glass and plate. Experience the meticulous craftsmanship of our culinary artisans who, with an unwavering commitment to quality and an insatiable creative spirit, curate dishes that are both an aesthetic and gastronomic delight. Engage in an enchanting dining experience where the boundaries between natural beauty and culinary expertise blur. Our inviting, naturally inspired ambience invites you to relax, celebrate and create cherished memories against the stunning backdrop of the Veneto countryside.

Perched amidst the glorious rolling hills of San Giorgio di Valpolicella, Trattoria dalla Rosa Alda invites you to embark upon a timeless culinary voyage, where each dish is a heartfelt ode to the abundant generosity of Veneto’s fertile landscapes. With a legacy enriched by the timeless charm of the Rosa Alda family, this trattoria unfurls a dining tapestry that artfully interweaves age-old family recipes with a perpetual passion for culinary evolution, providing each guest with an intimately authentic Italian dining soiree. Led by the relentless, artful hands of our chef, our kitchen becomes a stage where ingredients dance in a meticulously choreographed ballet, converging to construct dishes that tantalize the palate and soothe the soul while honouring the abundant local produce and traditional Venetian culinary narratives. With a menu that shifts in harmonious tandem with the seasons, we pride ourselves on our steadfast commitment to sustainability and a devout celebration of Valpolicella’s vibrant array of local ingredients, ensuring a dining experience that is both ecologically responsible and enchantingly delicious. Whether nestled inside amidst a cosy, rustic ambience or soaking in the panoramic beauty from our alfresco dining space, your experience at Dalla Rosa Alda promises to be enveloped by enthralling vistas and an atmosphere imbued with warm, Italian hospitality.

Ristorante Groto De Corgnan, nestled in the rural embrace of Sant'Ambrogio di Valpolicella, isn’t merely a dining establishment. It's a poetic realm where the rich and vivid tapestries of Veneto’s culinary and viticultural heritage gracefully unfold in every bite, every sip. With each dish, Groto De Corgnan embarks on a passionate quest, invoking the visceral essence of traditional Italian and regional cuisine while daringly flirting with avant-garde culinary concepts. The result is a menu tantalizes with familiarity while constantly surprising and delighting the epicurean adventurer. Seated amidst the serenity of lush vineyards and ancient stone, timeless tranquillity envelops diners. The meticulously preserved rustic charm of our surroundings seamlessly intertwines with the modern elegance of our dining spaces, crafting a milieu that is both comfortably familiar and excitingly novel. Groto De Corgnan is passionately committed to sustainability and local produce. From our kitchen’s seasonal bounty to the wines that grace your glass, a deep respect for our environment and local producers is evident, ensuring every meal is a conscious, ecologically responsible delight. Our wine list is a meticulously curated anthology, each bottle a distinct chapter, narrating the tales of the fertile Valpolicella terrains, showcasing both the celebrated and hidden gems of local viticulture and harmoniously complementing our culinary creations.

Nestled in the charming precincts of Arcevia, Ristorante Pizzeria Pinocchio Da Romina invites you to embark on an enchanting culinary voyage. Drawing inspiration from the timeless tale of Pinocchio, the restaurant weaves magic and nostalgia in every bite. Evoking the vibrant spirit of the Marche region, our menu showcases the bounty of local produce. Dive into traditional dishes that brim with fresh ingredients, each evoking memories of Italian kitchens and the tales told around them. Witness the true essence of Italian pizza-making at Pinocchio Da Romina. Hand-stretched dough, wood-fired to golden perfection, topped with a symphony of flavours, our pizzas are a poetic testament to tradition and innovation. The restaurant's ambience pays homage to the adventures of Pinocchio. Rustic charm meets playful motifs, creating an atmosphere where stories come alive, and every meal feels like a chapter from a beloved tale.

Tucked away in the enchanting hills of Cingoli, Ristorante Bed & Breakfast Lo Smeraldo is a hidden gem in the Marche region that promises both delightful gastronomy and a restful retreat. A harmonious blend of traditional Italian charm and contemporary comforts, Lo Smeraldo offers guests a unique journey of flavours and relaxation. Upon entering the ristorante, guests are treated to a culinary experience deeply rooted in the traditions of Marche. Utilizing the freshest seasonal produce and local ingredients, the chefs at Lo Smeraldo craft dishes that pay homage to the region's rich culinary heritage. Each plate tells a story of Marche's gastronomic legacy, from homemade pasta drizzled in aromatic sauces to fresh seafood dishes that capture the essence of the Adriatic Sea. Adjacent to the restaurant, the bed and breakfast is a haven of tranquillity. Each room is thoughtfully designed to reflect the rustic beauty of Marche, with comfortable furnishings, soft linens, and breathtaking views of the surrounding countryside. Waking up to the gentle chirping of birds and the aroma of freshly brewed Italian coffee is a daily treat for guests. However, the true heart of Ristorante Bed & Breakfast Lo Smeraldo lies in its people. The dedicated staff ensures every guest feels at home, offering personalized service with genuine warmth and hospitality.

Perched gracefully on the azure edges of the Adriatic Sea, Ristorante Lo Scoglio in Grottammare is a haven for seafood fans and lovers of authentic Marchigian cuisine. As its name suggests, 'The Rock', this restaurant offers an unparalleled dining experience, nestled between the rugged coastal beauty and the shimmering waters of the Marche region. Upon arrival, the symphony of waves crashing against the nearby rocks sets the tone for an unforgettable culinary journey. The restaurant's architecture reflects the harmonious blend of nature and artistry, with panoramic windows ensuring every seat has a captivating ocean view. The soft, sun-dappled interiors, embellished with nautical touches, pay homage to the maritime heritage of Grottammare. The menu at Ristorante Lo Scoglio is an ode to the sea's bounty. Freshly caught seafood, from succulent prawns to flavorful clams and tender fish fillets, is prepared concerning the region's age-old recipes yet presented with a contemporary flair. Each dish is a canvas of vibrant colours and textures, expertly seasoned with local herbs and olive oil, ensuring that the true essence of the ingredients shines through.

Tucked away in the scenic landscapes of Mondolfo, Ristorante Puntiron stands as a testament to the rich culinary tapestry of the Marche region. With panoramic views of the rolling hills and the distant Adriatic Sea, this establishment offers a feast for the palate and the eyes. As you step into Puntiron's, you are enveloped in an ambience combining rustic charm with contemporary elegance. The décor is a harmonious blend of traditional wooden beams, modern art pieces, and ambient lighting, creating a cosy and chic atmosphere. The menu at Puntiron's is a delightful journey through the flavours of Marche. Using locally sourced ingredients, the chefs craft authentic and innovative dishes. Whether the fresh seafood caught from the neighbouring Adriatic waters, the robust meats from the local farms, or the aromatic truffles from the nearby forests, every dish celebrates Mondolfo's bountiful produce. The pasta, made fresh daily, is a must-try. Each variant, whether the tagliatelle, pappardelle, or ravioli, is a silky canvas for the rich sauces and fillings accompanying them. The carefully curated wine list boasts selections from the finest vineyards of Marche, ensuring a perfect pairing for every meal.

In the picturesque town of Mondolfo, a charming establishment beckons travellers with its unique allure: the Locanda Pinocchio. Drawing inspiration from Italy's beloved tale of the wooden puppet with dreams of becoming a real boy, this inn offers an enchanting blend of whimsy, nostalgia, and genuine Marchigian hospitality. From the outside, Locanda Pinocchio captures the essence of Mondolfo's historical architecture with stone walls and terracotta roof tiles. Still, the playful touch of wooden figures, artful carvings, and puppet-themed décor genuinely sets it apart. Inside, guests are transported to the magical world of Pinocchio. Every room is thoughtfully designed, with elements echoing the story – from painted Blue Fairy and Geppetto murals to carved bedposts reminiscent of the Talking Cricket. Yet, amidst the fantasy, modern comforts are seamlessly integrated, ensuring a restful stay. The dining experience at Locanda Pinocchio is a culinary journey through Marche's rich gastronomic heritage. With a menu that pays tribute to local ingredients and age-old recipes, diners can savour dishes that taste like they've sprung from the pages of an Italian fairy tale. And for the adventurous, there's even a 'Pinocchio's Feast' – a set menu inspired by the puppet's adventures, complete with themed dishes that tell his story from start to finish.

Nestled in the rolling hills of Mondolfo, PerBacco Country House is an emblem of Marche's timeless beauty and elegant tranquillity. In the heart of the Italian countryside, this haven offers visitors a serene escape infused with a touch of Marche's rich heritage. Upon first glance, PerBacco exudes a classic Marchigian charm with its stone-clad façade, evocative of the region's traditional farmhouses. As guests venture inside, they are greeted with an exquisite blend of vintage aesthetics and modern comforts. Majestic wooden beams, classic terracotta flooring, and tasteful furnishings tell tales of a bygone era, while contemporary amenities ensure a stay filled with ease and luxury. The rooms at PerBacco are meticulously designed, with every corner showcasing the intricate craftsmanship of local artisans. From hand-woven linens to bespoke furniture, the attention to detail speaks volumes of the love and care put into the property. Expansive windows provide uninterrupted views of the encompassing vineyards, olive orchards, and the quaint outlines of Mondolfo in the distance. The gastronomic journey at PerBacco is nothing short of extraordinary. The in-house restaurant boasts a menu that is a true homage to the culinary treasures of Marche. Crafted with locally-sourced, organic ingredients, dishes encapsulate the region's flavours, presenting them in a modern, innovative manner. And what better way to complement the meal than with a glass of wine curated from the local vineyards?

Nestled in the heart of the enchanting town of Mondavio, Trattoria Al Giardino Da Giamburesti emerges as a treasure chest of culinary wonders. Set against the backdrop of the lush Marche landscape, this cosy trattoria is an ode to Italy's rich gastronomic traditions combined with the individual flair of the Marche region. At the core of Al Giardino Da Giamburesti's appeal is its rustic, garden-inspired setting. True to its name, which translates to "The Garden Trattoria by Giamburesti," the eatery features a serene al fresco dining area. Here, under the canopy of aged trees and amidst the chirping birds and rustling leaves, diners are treated to an unparalleled ambience. Stone pathways, dotted with fragrant blooms and aromatic herbs, not only add to the visual appeal but often find their way into the day's culinary preparations. The menu is a heartwarming tribute to Marche's local produce. Every dish tells a story—a journey of farm-fresh ingredients masterfully combined and perfectly cooked by seasoned hands. The signature pasta, hand-rolled and filled with the flavours of the countryside, pairs wonderfully with the robust wines the region is known for. Local specialities, from succulent meats to the freshest seafood catches, celebrate the bounties of both land and sea.

Nestled in the heart of Grottammare, Ristorante Tropical offers an exotic culinary escape amidst the classic charm of the Marche coastline. Combining the relaxed vibes of a tropical paradise with the rich flavours of Italian and tropical cuisine, this restaurant is a unique gem in the tapestry of Grottammare's dining scene. You're immediately transported to a lush oasis as you step into Ristorante Tropical. Tall palms and vibrant plants surround diners, while the soft, ambient sounds of tropical birds and gentle waves provide a soothing backdrop. The restaurant's decor pays homage to far-flung island paradises, with bamboo fixtures, tiki torches, and colourful murals, all harmoniously blended with touches of Grottammare's coastal elegance. The menu at Ristorante Tropical is as enchanting as its ambience. While rooted in Italian culinary traditions, dishes are infused with tropical flavours, creating an exciting fusion that's both familiar and novel. Fresh seafood, sourced from the Adriatic, is given a tropical twist with fruits like mango, coconut, and passionfruit. Classic pasta dishes are reimagined with vibrant herbs and spices, offering diners a taste adventure that spans continents.

Nestled in the heart of the historic town of Gradara, Tavernetta Paolo E Francesca beckons patrons with an allure that's as timeless as the love story it's named after. This charming establishment pays tribute to the legendary tale of Paolo and Francesca, two ill-fated lovers from Dante's "Divine Comedy". It offers a dining experience that's nothing short of poetic. From the cobbled streets, the entrance of Tavernetta stands adorned with ivy-covered walls and rustic lanterns hint at the romance that lies within. As guests enter, they are greeted by a cosy atmosphere with dimmed lighting, walls lined with vintage portraits, and soft, melodic tunes that transport them to a bygone era. The menu at Tavernetta Paolo E Francesca celebrates the rich culinary heritage of Marche. Drawing inspiration from age-old recipes passed down through generations, the chefs craft traditional and innovative dishes. Fresh, local ingredients are the stars here, with each plate telling a story of the region's abundant fields, orchards, and coasts. Whether it's a classic pasta dish draped in a sumptuous sauce or a perfectly grilled cut of meat, the flavours dance on the palate, much like Paolo and Francesca's dance of love. No meal here is complete without exploring the extensive wine list. Sourced from some of Marche's finest vineyards, each bottle is carefully selected to complement the flavours of the dishes. The knowledgeable staff are always on hand, eager to recommend pairings that elevate the dining experience.