Sorbillo

Gino Sorbillo belongs to one of the oldest families of pizza makers in Naples. grows up in the family pizzeria and soon learns the secrets of real Neapolitan pizza. The new frontier of Gino Sorbillo is the use of refined ingredients of the highest quality such as flours from organic farming, vegetables, vegetables, and flavorings. Taking advantage of the many raw materials that the Campania region offers throughout the year and constantly continuing to search for the best Italian gastronomic excellence. The integration of the ingredients and their mixing on the pizza allows Gino Sorbillo to create new proposals and to continuously update the menu.