Best Pizzeria Restaurants in Italy

Italian Pizza Restaurant in Solarino, Province of Syracuse.

Pizza & Brace is a new location which gives space to your desires with delicious and particular dishes for a combination of refined flavours. It offers a variety of land and sea dishes, serving only fresh and seasonal products. It allows couples, friends and families to have lunch or dinner with excellent dishes and, for the little ones, it reserves a playroom with educators always available.

Amidst the serene landscapes of Montefiore dell'Aso, with its gently rolling hills and sweeping views of Marche, is a hidden gem that pizza aficionados swear by - the Pizzeria Parco Dei Pini. Named after the majestic pine trees surrounding its establishment, this pizzeria offers a gastronomic delight and a haven of natural beauty. As you step inside, the rich aroma of freshly baked pizza crust, mingling with the scent of pine, instantly whisks you into a world of culinary wonder. Wooden interiors, with beams supporting the roof and rustic furnishings, create a cosy ambience that perfectly complements the al fresco dining experience on the terrace, where diners can enjoy their meals under the canopy of towering pines. The menu at Pizzeria Parco Dei Pini is a testament to traditional Italian craftsmanship. Each pizza is a work of art, lovingly hand-stretched and topped with the freshest ingredients sourced from local farmers and artisans of Montefiore dell'Aso. From classic Margheritas to innovative toppings that showcase the best of Marche's produce, there's a slice to suit every palate. But it isn't just the pizzas that shine here. The pizzeria also offers a delightful selection of antipasti, salads, and desserts, each presented with the same passion and attention to detail. A curated list of local wines and craft beers ensures diners have the perfect drink for their meal.

Indulge in a wealthy Italian culinary adventure at Pizzeria BARBATO, positioned amidst the picturesque vistas of Follina. A welcoming sanctuary, the pizzeria connects vibrant Italian tradition with fresh, local ingredients, providing a convivial atmosphere that radiates the spirit of Veneto. Venture into a world where every slice tells a story. At BARBATO, pizza is more than food; it’s an art form where classic recipes intermingle with innovative creations, offering a menu that tantalizes the taste buds and pays homage to Italy’s cherished pizza culture. Our wood-fired oven orchestrates intimate and bold flavours, highlighting the expertise embedded in our pizza craft. Committed to the soul of Italian cuisine, we prioritize utilizing ingredients sourced from Veneto's abundant fields and farms. Our menu mirrors the seasons, ensuring each visit to BARBATO offers a fresh, dynamic take on timeless Italian dishes. Embark on a delightful journey with our friendly team, who bring genuine Italian hospitality to every table. Our service transcends mere dining, offering a familial, warm experience that reflects the true ethos of Pizzeria BARBATO.

In the picturesque town of Montecosaro Scalo, where ancient streets whisper tales of centuries gone by, lies a culinary gem that pays tribute to both tradition and innovation: Il Segreto Di Pulcinella. Named after the iconic Italian comedic character Pulcinella, this restaurant captures Italy's theatrical past's playful spirit and rich cultural essence. As you enter its welcoming doorway, you're greeted by an ambience that marries rustic charm and modern elegance. Warm wooden interiors, reminiscent of Italy's countryside trattorias, complement the subtle contemporary touches, offering diners a cosy yet sophisticated setting. At the heart of Il Segreto Di Pulcinella is its menu, a curated selection showcasing Italy's vast culinary tapestry. While there's a distinct nod to the Marche region's traditional dishes, the culinary team isn't afraid to experiment, weaving in modern twists that surprise and delight the palate. From handmade pasta that dances with fresh, locally-sourced ingredients to artisanal pizzas with toppings that narrate tales of Italian regions, every dish is a journey through the diverse flavours of the peninsula. The secret behind Il Segreto Di Pulcinella's exceptional offerings lies in its commitment to authenticity. BThe restaurant ensures that every bite resonates with genuine Italian soul by honoring time-honoured recipes passed down through generations and selecting only the freshest ingredients from the bountiful Marche landscape,

Nestled within the captivating heart of Montecosaro, Ristorante Pizzeria Signore Te Ne Ringrazi stands as a true emblem of Marche's culinary charm. The name, which playfully translates to "Lord, You Will Thank," sets the tone for a dining experience that promises more than just a meal but an emotion-filled gastronomic journey. As you approach this unique establishment, the ambient hum of contented diners and the inviting aroma of authentic Italian cooking beckon. Upon entering, the ambience instantly evokes the warmth of a traditional Italian family gathering. Rustic wooden beams, vintage wall art, and subtle, intimate lighting blend to create a timeless and contemporary space. At Signore Te Ne Ringrazi, the menu is a heartfelt tribute to the classics of Italian cuisine, enriched with a twist of local Montecosaro flavour. While traditional dishes are lovingly prepared with recipes passed down through generations, the chefs also infuse their creations with innovative touches, capturing the essence of both past and present. The pizzeria section of the restaurant is nothing short of a spectacle. A gleaming wood-fired oven stands proudly, casting a warm, golden glow. Here, the magic unfolds as the dough transforms into perfectly crispy, thin-crust pizzas adorned with the freshest toppings. From the classic Margherita to more avant-garde combinations, each pizza is a masterpiece in its own right.

Set in the heart of Montecassiano, a picturesque town renowned for its rich history and stunning vistas, Ristorante Pizzeria Taverna San Nicolò stands as a beacon of authentic Marchigian cuisine. The restaurant embodies the region's spirit, blending timeless traditions with modern culinary artistry. Upon entering Taverna San Nicolò, guests are embraced by the warm and welcoming atmosphere reminiscent of old Italian taverns. Rustic stone walls, wooden rafters, and vintage decor transport diners back in time, offering a quaint and cosy setting that perfectly complements the culinary experience. The menu at Taverna San Nicolò is a tribute to Marche's vast culinary heritage. Traditional dishes passed down through generations are masterfully recreated using the freshest ingredients from local farms and markets. Pasta dishes, brimming with robust flavours, are a testament to the region's penchant for hearty meals. Each dish tells a story, celebrating the history and culture of Marche. However, it's the pizzeria that truly sets Taverna San Nicolò apart. The wood-fired oven, the heart and soul of the establishment, churns out pizzas with perfectly charred crusts, topped with myriad fresh ingredients, from classic Margherita to innovative combinations inspired by the seasons. The intoxicating aroma of freshly baked pizza dough wafts through the air, enticing locals and visitors alike.

Nestled in the heart of Mondolfo, one of Marche's most storied towns, Il Chiostro Dell'Avis is not just a culinary experience—it's a journey into the region's rich history and heritage. The name "Il Chiostro," meaning "The Cloister," gives away its enigmatic allure; the restaurant is set within an ancient abbey, offering diners an ambience as mesmerizing as the dishes it serves. Upon entering, guests are transported to a bygone era. The archaic stone walls, the meticulously preserved architecture, and the serene central courtyard, resplendent with centuries-old olive trees and softly bubbling fountains, create a tranquil haven. The atmosphere is reminiscent of a time when life moved gentler, allowing for deep contemplation and genuine connection. The menu at Il Chiostro Dell'Avis is a testament to Marche's unparalleled culinary traditions. Every dish, meticulously curated and crafted, is a homage to the age-old recipes passed down through generations. While the essence of the words remains authentic, contemporary touches ensure a delightful surprise for even the most discerning palates. Local, fresh ingredients are the heroes here, ensuring every bite is a pure, unadulterated flavour. Pair your meal with a selection from their extensive wine list, where every bottle is a nod to the region's illustrious winemaking legacy. Whether you opt for a robust red or a crisp white, each sip perfectly complements the gastronomic delights on your plate.

In the picturesque town of Macerata Feltria, within the rolling hills and historical landscapes of Marche, stands Mulino Delle Monache—a culinary haven set within the walls of a beautifully restored ancient mill. Translated as "The Nuns' Mill," this unique dining establishment weaves tales of antiquity paired with the sumptuousness of Italian gastronomy. Preserving the essence of its storied past, Mulino Delle Monache retains its age-old charm through rustic stone walls, creaking wooden beams, and the authentic grinding stones which once played a pivotal role in the community's life. As the gentle murmur of the adjacent river whispers tales of yesteryears, diners are effortlessly transported back in time. Inside, the décor is a homage to both heritage and contemporary elegance. Vintage milling equipment, standing as relics of the past, blends seamlessly with chic furnishings and soft lighting, creating an atmosphere inviting and steeped in history. Panoramic windows unveil a mesmerizing view of Macerata Feltria's emerald valleys, further amplifying the allure of the space. Culinary excellence is at the heart of Mulino Delle Monache. Each plate is a canvas where traditional Marche recipes meet innovative culinary techniques. Sourcing the freshest local ingredients, the chefs craft dishes that praise the region's bounties. From the robust flavours of 'Cappelletti in Brodo', a classic pasta dish of the area, to the delicately prepared fresh fish dishes, every bite promises an epicurean journey.

Set against the serene backdrop of Esanatoglia, Pizzeria Provenza offers an enticing culinary vacation to the heart of Marche. The quaint town's character and charm reverberate through the rustic walls of this pizzeria, making it a cherished spot for both locals and visitors. As you step into Pizzeria Provenza, the intoxicating scent of freshly baked pizzas wafts, hinting at the culinary delights that await. The ambience amalgamates Marche's rustic elegance and the vibrant spirit of a traditional Italian pizzeria. Dark wooden tables, locally crafted ceramic dishes, and walls adorned with hand-painted murals showcasing scenes from Esanatoglia's countryside lend an inviting warmth to the setting. Pizzeria Provenza's menu is a tribute to Italy's revered pizza-making tradition. With dough that's been allowed to rise slowly and naturally and toppings sourced from the finest local producers, each pizza is a canvas of flavours. The choices are abundant and delectable, from the classic Margherita bursting with the freshness of basil, mozzarella, and tomatoes to inventive creations incorporating regional specialities like cured meats and artisanal cheeses. But Pizzeria Provenza is not just about pizzas. Their culinary repertoire extends to a variety of traditional Italian dishes, making sure there's something delightful for everyone. The offerings are diverse and flavorful, from homemade pasta drizzled in aromatic sauces to fresh salads featuring the bounties of Marche's farms.

Nestled in the heart of Esanatoglia, amidst the picturesque landscapes of Marche, Pizzeria Sibylla stands as a testament to the time-honoured Italian pizza-making tradition. This charming pizzeria captures the rustic spirit of the region, offering an authentic slice of Italian culinary culture to locals and travellers alike. Upon entering Pizzeria Sibylla, guests are greeted by the warm and inviting aroma of freshly baked pizzas as the soft glow of the wood-fired oven casts a golden hue over the vintage terracotta tiles. The décor effortlessly marries old-world charm with contemporary comfort, with wooden beams overhead, stone walls, and photographs that narrate the storied history of Esanatoglia and its surroundings. At the heart of Pizzeria Sibylla's culinary offerings is its extensive menu of pizzas. Hand-stretched to perfection and adorned with the finest local ingredients, each pizza tells a story of Marche's rich agricultural heritage. From the classic Margherita, laden with creamy mozzarella and sun-ripened tomatoes, to unique regional specialities that showcase Marche's seasonal produce, there's a flavour to satisfy every palate. Beyond pizzas, the menu also pays homage to other beloved Italian dishes. Guests can start with a range of antipasti or choose from a selection of pasta dishes that sing with the region's flavours. The wine list is thoughtfully curated, spotlighting Marche's revered vineyards, ensuring every meal is paired with the perfect glass.

Perched in the heart of Corinaldo, Ristorante I Tigli stands as a beacon of Marche's culinary excellence. Named after the majestic lime trees ("Gigli" in Italian) that graced this region for centuries, the restaurant offers a refreshing and harmonious blend of traditional tastes and innovative flair. From the outside, Ristorante I Tigli greets guests with its picturesque facade, reminiscent of the timeless beauty of Marche's architectural wonders. Flanked by an archway of climbing ivy and blossoms, the entrance beckons diners into an intimate world of gastronomic delights. Inside, the ambience seamlessly marries rustic charm with contemporary elegance. Exposed brick walls, wooden rafters, and ambient lighting create a cosy and welcoming setting. Modern art pieces inspired by the Marche countryside adorn the walls, lending a touch of sophistication. At the heart of Ristorante I Tigli's acclaim is its meticulously crafted menu. Drawing inspiration from the verdant hills and azure coasts of Marche, each dish tells a story of the region's rich tapestry of flavours. Fresh seafood from the Adriatic, succulent meats from the hinterlands, and an array of seasonal produce converge in a symphony of tastes on every plate. Signature dishes, like the truffle-infused risotto or the lime-scented seabass, showcase the chef's commitment to honouring traditional recipes while introducing modern twists.

Nestled within the scenic realm of Malcesine, Veneto, Pizzeria Ristorante Da Gigi stands as a beacon of authentic Italian flavours, offering a culinary retreat that unites traditional recipes with contemporary twists, all served with a side of stunning views and warm Italian hospitality. Embark on a culinary journey with our meticulously handcrafted pizzas, baked to perfection in our traditional wood-fired oven. Our pizzas promise a celebration of flavours, where the crisp, golden crust, fresh, vibrant toppings, and soulful aroma transport you to the rustic Italian countryside. Explore many Italian flavours with our expertly curated menu, a seamless blend of timeless classics and modern innovations. Indulge in a selection where each dish is a testament to Italian culinary heritage, crafted with the freshest ingredients and served with a dash of love. Our chefs, the artistic minds behind your delightful meals, weave together expertise and passion to curate a menu that stands as a tribute to Italy's rich culinary heritage. Every creation is a gastronomic melody composed with skill, dedication, and a genuine love for food.

Nestled in the captivating shadows of Acerenza's historic cathedral, Ristorante Al Duomo is a culinary landmark that has long drawn locals and travellers alike to its iconic location. With a setting as enchanting as Acerenza's medieval skyline, this dining establishment stands as a tribute to the ageless charm and culinary traditions of Basilicata. Ristorante Al Duomo's ambience reflects the rich tapestry of history that defines Acerenza. Stone walls, arched doorways, and rustic wooden beams transport diners to a bygone era. The interiors are adorned with artworks and artefacts that tell tales of the region's past, creating an atmosphere of timeless elegance. On clear days, patrons can dine on the outdoor terrace, which offers panoramic views of the cathedral's magnificent architecture and the serene landscapes beyond. The menu at Al Duomo is a testament to the rich culinary traditions of Basilicata. With an emphasis on locally sourced ingredients and age-old recipes, each dish is a flavorful journey through the region's diverse gastronomic heritage. Pastas made from scratch, slow-cooked meats, and fresh seasonal produce combine in a symphony of tastes and textures, representing the essence of Italian cooking. A unique highlight of dining at Ristorante Al Duomo is its extensive wine list. Showcasing the best of Basilicata's vineyards, along with a selection of Italy's most renowned labels, the wine offerings promise the perfect accompaniment to every meal. Expertly trained sommeliers are on hand to guide patrons through the wine selection, ensuring a harmonious pairing with their chosen dishes.

In the enchanting embrace of Malcesine, Ristorante Paradiso Perduto unveils a culinary experience that takes patrons on an unparalleled gastronomic journey through the rich, traditional, and innovative flavours of the Veneto region. Paradiso Perduto, translating to 'Lost Paradise', embodies an escapade into the divine, showcasing a fusion of traditional Venetian recipes and avant-garde culinary techniques. The menu is a delicate tapestry of fresh, local ingredients, crafting dishes that awaken the senses and pay homage to Veneto's lush culinary heritage. With views stretching out over the shimmering Lake Garda, the ristorante provides a serene and breathtaking backdrop where nature and gourmet converge, creating moments that linger on the palate and in memories. Paradiso Perduto takes pride in creating dishes deeply rooted in Italian culinary traditions while daring to explore new, innovative horizons. The authenticity of flavours from hand-picked, seasonal ingredients marries innovation, enchanting every palate. Every corner of Paradiso Perduto is meticulously designed to provide a visually and sensually stimulating experience. The elegant, rustic decor, ambient lighting, and panoramic vistas create a sublime setting that complements the culinary delights presented.

Nestled in the heart of Malcesine, Veneto, La Pace offers a picturesque and serene escape where the tranquil arms of the enchanting Italian landscapes cradle your culinary experiences. Embark upon a divine culinary journey, where the traditional flavours of Veneto are brought to life with a contemporary twist. La Pace is a sanctuary for authentic Italian cuisine, where each dish is a tribute to the rich, flavorful traditions of the region while embracing innovative culinary expressions. Led by our passionate and skilled chefs, La Pace is not merely a restaurant; it is a canvas where ingredients are artistically morphed into masterpieces, providing a visual and flavorful feast that will caress your senses with every bite. Experience the harmonious blending of traditional Italian aesthetics with modern elegance, creating an ambience that whispers tales of Italian culture and sophistication. Whether you dine under the stars in our outdoor seating area or within the elegant interiors, your time at La Pace will be wrapped in unparalleled comfort and style.

Ristorante Rossovivo, delicately perched in the enchanting locale of Malcesine, Veneto, invites you to a gastronomic expedition where the stunning backdrop of the area enriches each bite with scenic splendour. At Rossovivo, we paint your plate with a cascade of flavours, each dish reflecting the vibrant colours of Italian culinary art. Engage in an intimate dialogue between traditional Italian fares and inventive gastronomy, where each creation is a story narrated with fresh, locally sourced ingredients and a palette of bold, inspiring flavours. Immerse yourself in an ambience where comfort and elegance are harmoniously intertwined, creating a serene environment that caresses your dining experience with warmth and sophistication. From our cosy interiors to the mesmerizing outdoor seating, every space is designed to enhance your experiences amidst a melody of gentle conversations and culinary delights. Our culinary maestros weave their expertise and passion into each dish, crafting a menu that sings a harmonious song of classic and contemporary notes. At Rossovivo, the chefs cook and compose experiences that linger on your palate, echoing Italian cuisine's rich traditions and innovative spirit.

Nestled in the charming precincts of Arcevia, Ristorante Pizzeria Pinocchio Da Romina invites you to embark on an enchanting culinary voyage. Drawing inspiration from the timeless tale of Pinocchio, the restaurant weaves magic and nostalgia in every bite. Evoking the vibrant spirit of the Marche region, our menu showcases the bounty of local produce. Dive into traditional dishes that brim with fresh ingredients, each evoking memories of Italian kitchens and the tales told around them. Witness the true essence of Italian pizza-making at Pinocchio Da Romina. Hand-stretched dough, wood-fired to golden perfection, topped with a symphony of flavours, our pizzas are a poetic testament to tradition and innovation. The restaurant's ambience pays homage to the adventures of Pinocchio. Rustic charm meets playful motifs, creating an atmosphere where stories come alive, and every meal feels like a chapter from a beloved tale.

Nestled in the heart of Corinaldo, one of Marche's most picturesque towns, Ristorante Pizzeria Al Casolare is a testament to authentic Italian flavours and the region's rich culinary tapestry. The restaurant's name, "Al Casolare", translates to "The Farmhouse," conjures images of rustic, rural Italy and promises a traditional dining experience. Housed in a beautifully restored stone farmhouse, Al Casolare seamlessly blends the charm of its historic structure with modern comforts. As you step inside, the warm, amber glow from pendant lights and the aroma of wood-fired pizzas set a welcoming tone. Exposed brick walls and wooden beams evoke a sense of nostalgia, while contemporary touches ensure a cosy and relaxed atmosphere. The menu at Al Casolare celebrates the best of Italian cuisine with a particular emphasis on the specialities of the Marche region. While the pizzas, baked to perfection in a traditional wood-fired oven, are a crowd favourite, the restaurant also boasts an array of classic pasta dishes, fresh seafood, and local meats, all prepared using time-honoured recipes and locally sourced ingredients. Each word showcases the purity and richness of Marchigian flavours, making it an authentic culinary journey through Italy's heartland.

In the heart of Corinaldo, a medieval jewel of the Marche region, lies Ai 9 Tarocchi, an enchanting dining retreat echoing tales of times gone by. The restaurant's intriguing name, translating to "The 9 Tarots," sets the stage for a dining experience that blends mystique with culinary excellence. As you enter Ai 9 Tarocchi, you're immediately enveloped in an ambience reminiscent of old-world Italy. Arched doorways, stone walls, and dimly lit corners adorned with antique tarot cards create an intimate atmosphere perfect for romantic dinners and gatherings of friends or family. The menu prides itself on upholding Marchigian culinary traditions, showcasing a feast of local flavours and techniques. Every dish is a canvas of the region's bountiful produce, from the Adriatic's fresh seafood to the hinterland's rich meats and cheeses. Handmade pasta, slow-cooked stews, and wood-fired pizzas celebrate the simplicity and depth of Marche's gastronomy. But it's not just about the food. The wine list at Ai 9 Tarocchi is a thoughtful curation of the Marche's finest vineyards. Each wine, handpicked by the knowledgeable sommelier, complements the dishes and elevates the dining experience.