Maestrale Bistrot

Maestrale Bistrot is an exceptional culinary destination located in the picturesque town of Porto Cesareo. The restaurant is well-known for its fresh, locally-sourced cuisine, enchanting atmosphere, and dedication to providing excellent service. Embracing the spirit of authentic Italian cuisine, Maestrale Bistrot offers a menu that celebrates the seasonal, local produce and the rich flavours of the Salento region. The menu is a creative amalgamation of traditional recipes and innovative touches. A real standout is their fresh seafood, with dishes like Grilled Octopus with potato cream, Zucchini Flowers stuffed with ricotta and served on a cherry tomato coulis, and Linguine with clams, bottarga, and lemon zest. There are dishes like the succulent Lamb Chops in pistachio crust and the Beef Carpaccio with rocket and Parmigiano for meat lovers. Also, don't miss out on their delightful selection of homemade desserts, with the semifreddo and panna cotta being popular choices. The atmosphere at Maestrale Bistrot is one of relaxed elegance. The decor is tastefully done, creating a warm, welcoming ambience that pairs perfectly with the beautiful seaside location. A combination of rustic and modern elements uniquely charm the restaurant.