Dinette

Located in the charming coastal town of Otranto, Dinette is a modern Italian restaurant that combines Italian cuisine's simplicity and a contemporary dining experience. Known for its vibrant setting, delightful menu, and inviting ambience, Dinette has garnered recognition as a must-visit spot in the region. Dinette's menu celebrates Italian culinary traditions reimagined with a contemporary flair. The kitchen uses only fresh and locally sourced ingredients to create an enticing variety of dishes. Diners can expect to indulge in various offerings, from traditional antipasti platters to handmade pasta dishes and fresh seafood. Signature dishes include the 'Risotto with sea urchin and lemon zest,' 'Fettuccine with white ragu of wild boar,' and the 'Grilled octopus with potato cream.' For dessert, diners should not miss out on the 'Tiramisu alla Dinette,' a delightful reinterpretation of the classic Italian dessert. Dinette's interior is a fusion of modern design elements and traditional Italian charm. The dining room is spacious and filled with natural light, featuring sleek furniture, contemporary artwork, and a vibrant colour scheme that lends an upbeat vibe to the space.