About Us
Da Eduardo Restaurant is a charming venue in the heart of Rome's Prati district. The restaurant offers traditional Italian and Roman cuisine prepared with passion and authenticity. With an atmosphere that recalls past taverns and a touch of modernity, Da Eduardo is perfect for those who want to immerse themselves in the flavours of genuine Roman cuisine in a welcoming, familiar setting. It is an ideal destination for lunches and dinners with friends or family, where the quality of the ingredients and attention to tradition are the absolute protagonists.
The location of Da Eduardo is welcoming and rustic, with interiors that recall past taverns: wooden furnishings, walls adorned with vintage photographs, and vintage details that create a warm and informal atmosphere. The soft lights and wooden tables make the place ideal for a relaxing meal in company, where you immediately feel at home. During the summer, the restaurant offers outdoor seating, perfect for enjoying the Roman climate and the lively atmosphere of the Prati district.
The first courses are the menu's heart, featuring recipes that celebrate authentic Roman cuisine.
Carbonara, made with guanciale, pecorino romano and a well-balanced egg cream, is a classic executed with mastery.
Amatriciana, with tomato and guanciale, is also prepared according to the authentic recipe, resulting in a rich and tasty dish.
Cacio e Pepe is another unmissable speciality, made with a perfect emulsion of pecorino and black pepper, and it is simple but delicious.
Among the seasonal proposals, tonnarelli with oxtail sauce is a hearty, traditional choice, ideal for those who love intense, robust dishes.
The location of Da Eduardo is welcoming and rustic, with interiors that recall past taverns: wooden furnishings, walls adorned with vintage photographs, and vintage details that create a warm and informal atmosphere. The soft lights and wooden tables make the place ideal for a relaxing meal in company, where you immediately feel at home. During the summer, the restaurant offers outdoor seating, perfect for enjoying the Roman climate and the lively atmosphere of the Prati district.
The first courses are the menu's heart, featuring recipes that celebrate authentic Roman cuisine.
Carbonara, made with guanciale, pecorino romano and a well-balanced egg cream, is a classic executed with mastery.
Amatriciana, with tomato and guanciale, is also prepared according to the authentic recipe, resulting in a rich and tasty dish.
Cacio e Pepe is another unmissable speciality, made with a perfect emulsion of pecorino and black pepper, and it is simple but delicious.
Among the seasonal proposals, tonnarelli with oxtail sauce is a hearty, traditional choice, ideal for those who love intense, robust dishes.
Cuisines
Italian
Restaurant Type
Fine dining, Premium Casual, Family Style, Elegant & Chic
Cuisine Styles
Seafood, Steakhouse
Services
Free Wi-Fi, Baby seat, Smoking Area, No-Smoking Area, Disabled access, Outdoor Seating, Kids Friendly
Payment Options
Cash, Visa, American Express, Mastercard
Gallery
Map & Contacts
Address
Via Ennio Quirino Visconti, 66/68
Rome, 00193
Rome, 00193
Telephone
(+39) 0644241902
Website
www.ristorantedaeduardo.com/