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Via Gian Battista Queirolo, 25,
56125,
Pisa
Italian
Mediterranean
Fine dining
The Tuscan culinary art prefers simplicity despite the variety and harmony of flavours. Strengthened by this tradition, the Buca di San Ranieri restaurant offers meat and fish specialities in a rich selection of dishes prepared with extreme care and only with strictly first-choice ingredients. An ingredient that characterizes Pisan cuisine is the truffle, particularly prized in this area, as well as the wines and olive oil, among the most renowned in Tuscany. Many traditional Pisan dishes are prepared, including bread soup and ribollita, pappa al pomodoro, rice with truffles, bordering alla piscina, tripe and much more. The restaurant's elegant atmosphere attracts numerous customers, eager to try a 360° Tuscan culinary experience, in the heart of Pisa, in the historic centre.