Al Tartufo Restaurant

A few meters from the waterfront, near the Idro river, a few steps from the Church of S. Antonio, we discover a real oasis of taste where genuine flavors and the food and wine delicacies of Mediterranean cuisine meet: the Borgia Truffle Academy. The environment, furnished in wood, is composed of an internal room, an open kitchen, with the desire to create something different, and an external outdoor area for lunch and/or dinner outdoors.

The restaurant offers dishes using the best local products, including aromas and flavours of the local tradition. It uses innovative cooking techniques, enhanced by a wine list, thanks to personally conducted research in the field, which is an ideal combination with food.

A unique and unforgettable opportunity to learn about a new tradition typical of this land during your stay in Otranto.

At your request, an expert “truffle hunter” will tell you about the extraordinary process through which mother nature generates the truffle and how this noble product of such great value, with its inimitable intense and fragrant aroma, arrives in the kitchens of the best chefs and on gourmet tables of all the world.