Best Restaurants in Candelo

Nestled in the heart of the enchanting town of Candelo, famed for its impeccably preserved medieval architecture, stands Locanda La Greppia—a culinary sanctuary that pays homage to the gastronomic grandeur of Piemonte. From the outside, Locanda La Greppia effortlessly captures the essence of historical Candelo. Its stone façade, adorned with charming ivy and blossoming flowers, reflects the rich tapestry of history, culture, and art that the town is celebrated for—a delicate wooden sign, gracefully carved, beckonstravellerss and food enthusiasts alike. Stepping inside is akin to being embraced by a bygone era. Rustic wooden beams stretch across the ceiling, while aged terracotta tiles underfoot tell tales of countless gatherings and celebrations. Elegant candelabras cast a warm, inviting glow, illuminating walls adorned with vintage artwork and photographs that narrate the rich history of Candelo and surrounding regions. But the heart and soul of Locanda La Greppia lie in its culinary prowess. The menu is a symphonic celebration of Piemonte's vast gastronomic landscape. Utilizing locally sourced, seasonal ingredients, each dish is a testament to the region's bountiful produce—from the luscious vine-ripened tomatoes and aromatic truffles to the succulent meats from local farms. The handcrafted pasta, alabourr of love, showcases the artisanal skills passed down through generations, while the decadent desserts, inspired by age-old family recipes, provide a sweet serenade to the taste buds.

In the mesmerizing lanes of Candelo, a town that feels like a time capsule preserving the charm of Piemonte's yesteryears, one can find Trattoria D'Oria. This culinary gem marries traditional flavours with contemporary flair. The trattoria evokes nostalgia with its quaint stone walls and aged wooden shutters. Its façade, painted in a gentle shade of ochre, beautifully contrasts with the lush greenery of potted plants and aromatic herbs that grace its entrance, tempting passersby with the promise of culinary delights within. Inside, the ambience is a delightful blend of rustic and refined. Exposed brick walls, adorned with an eclectic mix of vintage memorabilia and modern art, whisper tales of the region's storied past. Checkered tablecloths, reminiscent of classic Italian trattorias, drape over tables where gleaming silverware and fine porcelain await eager diners. The menu at Trattoria D'Oria is a loving ode to Piemonte's culinary heritage. Every dish, from antipasti to dolci, celebrates the region's bountiful produce. Freshly rolled pasta, bathed in sumptuous sauces enriched with the flavours of the local countryside, are clear stars of the show. However, the region's famed truffles, meats, and cheeses also find their rightful places, creating a symphony of tastes that resonate with authenticity.

Nestled in the heart of Candelo, a town rich in history and traditional charm, Lacorteaperta Ristorante Pizzeria beckons gourmets and travellers alike with an intoxicating blend of time-honoured Piemontese hospitality and modern culinary mastery. As its name suggests, "Lacorteaperta" or "The Open Court," the establishment thrives on openness and community. Its facade, graced with vines and blooming flowers, invites diners into a cosy courtyard, where rustic tables and ambient lighting create an atmosphere of serene intimacy. This space, especially during the balmy evenings, becomes a haven for those seeking memorable dining experiences under the Piemontese stars. The interior of Lacorteaperta exudes warmth. Softly lit by vintage lanterns, the stone walls reverberate with the soft hum of conversations while the subtle aroma of wood-fired pizzas fills the air, teasing the senses with hints of tempting delights to come. The menu is a testament to the gastronomic treasures of Piemonte. Traditional antipasti like vitello tonnato sit alongside innovative culinary creations that playfully nod to international flavours, representing a beautiful fusion of old and new. However, the crowning glory of Lacorteaperta is undoubtedly its pizzas. Hand-stretched, generously topped, and baked to perfection in a wood-fired oven, these pizzas resonate with authenticity and craftsmanship, making them a must-try.

Marchesa La Pizzeria, a culinary gem set in the picturesque alleys of Candelo, offers a delectable journey into the soul of traditional Italian pizzaiolo craft, entwined with the elegance and sophistication reminiscent of Piemonte's regal past. As one steps through its ancient wooden doorway, the ambience transports patrons to an era where the grandeur of Marchesa court life converges with the simple joys of village gatherings. Gilded mirrors and chandeliers hang alongside rustic brick walls, while velvet drapes playfully catch the flicker of candlelight, creating an atmosphere of understated luxury. The heart of Marchesa La Pizzeria lies in its pizzas. True to the time-honoured traditions of Italy, every pizza is a work of art. The dough, a perfect blend of crisp exterior and soft, airy interior, is the canvas upon which fresh, locally sourced ingredients are masterfully painted. From the tang of San Marzano tomatoes to the creamy richness of mozzarella di bufala, every bite captures the spirit of Italian cuisine. Yet, Marchesa isn't just about pizzas. The carefully curated menu features an assortment of Piemontese specialities—dishes that narrate tales of the region's vast culinary landscape - from mountain pastures to verdant valleys.