Best Restaurants in Corinaldo

In the heart of Corinaldo, a medieval jewel of the Marche region, lies Ai 9 Tarocchi, an enchanting dining retreat echoing tales of times gone by. The restaurant's intriguing name, translating to "The 9 Tarots," sets the stage for a dining experience that blends mystique with culinary excellence. As you enter Ai 9 Tarocchi, you're immediately enveloped in an ambience reminiscent of old-world Italy. Arched doorways, stone walls, and dimly lit corners adorned with antique tarot cards create an intimate atmosphere perfect for romantic dinners and gatherings of friends or family. The menu prides itself on upholding Marchigian culinary traditions, showcasing a feast of local flavours and techniques. Every dish is a canvas of the region's bountiful produce, from the Adriatic's fresh seafood to the hinterland's rich meats and cheeses. Handmade pasta, slow-cooked stews, and wood-fired pizzas celebrate the simplicity and depth of Marche's gastronomy. But it's not just about the food. The wine list at Ai 9 Tarocchi is a thoughtful curation of the Marche's finest vineyards. Each wine, handpicked by the knowledgeable sommelier, complements the dishes and elevates the dining experience.

Nestled in the heart of Corinaldo, one of Marche's most picturesque towns, Ristorante Pizzeria Al Casolare is a testament to authentic Italian flavours and the region's rich culinary tapestry. The restaurant's name, "Al Casolare", translates to "The Farmhouse," conjures images of rustic, rural Italy and promises a traditional dining experience. Housed in a beautifully restored stone farmhouse, Al Casolare seamlessly blends the charm of its historic structure with modern comforts. As you step inside, the warm, amber glow from pendant lights and the aroma of wood-fired pizzas set a welcoming tone. Exposed brick walls and wooden beams evoke a sense of nostalgia, while contemporary touches ensure a cosy and relaxed atmosphere. The menu at Al Casolare celebrates the best of Italian cuisine with a particular emphasis on the specialities of the Marche region. While the pizzas, baked to perfection in a traditional wood-fired oven, are a crowd favourite, the restaurant also boasts an array of classic pasta dishes, fresh seafood, and local meats, all prepared using time-honoured recipes and locally sourced ingredients. Each word showcases the purity and richness of Marchigian flavours, making it an authentic culinary journey through Italy's heartland.

In the historic heart of Corinaldo, Nova Taberna emerges as a delightful fusion of Marche's ancient culinary traditions and contemporary dining innovations. The name "Nova Taberna," which translates to "New Tavern," aptly signifies its approach: honouring the old while embracing the new. Upon entering Nova Taberna, guests are greeted by a sophisticated yet rustic ambience. The interiors juxtapose the building's age-old stone walls and timbered ceilings with sleek, modern furnishings and artistic decor. Large windows illuminate the space with natural light, casting a serene glow over tables adorned with fresh flowers and artisanal ceramic tableware. Nova Taberna prides itself on its curated menu, which offers a renewed take on classic Marchigian dishes. Each plate is an ode to the region's abundant produce, succulent meats, fresh-from-the-sea seafood, or bountiful seasonal vegetables. While traditional recipes lay the foundation, inventive twists and modern techniques elevate each dish, presenting familiar flavours in novel ways. An absolute must-try is the establishment's degustation menu, which offers a multi-course journey through the best of Marche's culinary landscape. Paired with a meticulously selected array of local wines, this tasting experience captures the essence of Nova Taberna's philosophy.

Nestled in the charming streets of Corinaldo, La Bottega Di Via Cimarelli stands as a treasured emblem of Marche's rich culinary and artisanal heritage. More than just a restaurant, this establishment captures the very essence of the region, providing an intimate glimpse into the traditions and heart of Marche. As you approach La Bottega, the sight of its quaint, vintage storefront transports you back in time. A hand-painted sign, wooden shutters, and potted plants adorning the entrance hint at the authentic experiences that await within. Stepping inside, one is greeted by an ambience that exudes rustic elegance. Wooden beams, antique furnishings, and walls adorned with local art create a cosy atmosphere reminiscent of a family's dining room. Soft lighting and the comforting hum of conversation lend a homely touch, making patrons feel at ease. However, it's the gastronomic offerings of La Bottega that truly shine. The menu is a heartfelt tribute to Marchigian cuisine, each dish crafted from locally-sourced ingredients handed down through generations. From savoury antipasti to hearty pasta dishes and delectable desserts, every bite promises a symphony of flavours, capturing the soul of the Marche region.

Perched in the heart of Corinaldo, Ristorante I Tigli stands as a beacon of Marche's culinary excellence. Named after the majestic lime trees ("Gigli" in Italian) that graced this region for centuries, the restaurant offers a refreshing and harmonious blend of traditional tastes and innovative flair. From the outside, Ristorante I Tigli greets guests with its picturesque facade, reminiscent of the timeless beauty of Marche's architectural wonders. Flanked by an archway of climbing ivy and blossoms, the entrance beckons diners into an intimate world of gastronomic delights. Inside, the ambience seamlessly marries rustic charm with contemporary elegance. Exposed brick walls, wooden rafters, and ambient lighting create a cosy and welcoming setting. Modern art pieces inspired by the Marche countryside adorn the walls, lending a touch of sophistication. At the heart of Ristorante I Tigli's acclaim is its meticulously crafted menu. Drawing inspiration from the verdant hills and azure coasts of Marche, each dish tells a story of the region's rich tapestry of flavours. Fresh seafood from the Adriatic, succulent meats from the hinterlands, and an array of seasonal produce converge in a symphony of tastes on every plate. Signature dishes, like the truffle-infused risotto or the lime-scented seabass, showcase the chef's commitment to honouring traditional recipes while introducing modern twists.

In the heart of Corinaldo, where the rich history of the Marche region converges with its vibrant present, Sushò emerges as a culinary bridge between East and West. This distinct sushi haven, nestled amid the timeless charm of Corinaldo's streets, offers a delightful fusion of traditional Japanese sushi artistry and the fresh bounty of the Adriatic Sea. From its discreet façade, Sushò whispers of minimalistic Japanese elegance. The entrance, adorned with delicate bamboo shoots and serene Japanese calligraphy, invites guests into a world where every detail speaks of refinement and precision. A tranquil ambience reigns, with soft lighting reflecting off polished wooden surfaces and traditional tatami mats, creating an intimate atmosphere for diners. At the core of Sushò's appeal is its innovative sushi menu. The chefs, seasoned artisans and passionate visionaries craft each sushi piece as a work of art. They merge the delicate flavours of fresh Marche seafood with classic sushi techniques, resulting in familiar and surprising bites. Offerings range from traditional nigiri and sashimi to inventive rolls adorned with local ingredients like truffle or lemon zest. Guests can also indulge in a selection of sake curated to enhance the sushi's flavours. The choices range from traditional brews to those with a regional touch, embodying the harmonious blend of Japanese and Marche cultures in every Sushò aspect.