Best Restaurants in Italy

Ristorante Kamastra

$$ Piazza Municipio, 4, 87010, Civita

Italian European Mediterranean Casual Dining Family Style

In an atmosphere of an old inn of the past, you can appreciate today the ancient flavours of yesterday and today. The Kamastra restaurant was born in July 1995 from the happy intuition of Enzo Filardi, lawyer and composer, for the pleasure of Arbëresh (Italian-Albanian) ethnic music. The gastronomic proposal, closely linked to the territory and strictly faithful to the local natural resources, becomes the leitmotif for the rediscovery of the Arbëresh culinary traditions, according to a well-defined path which, over time, tends to combine the ancient flavours of the Calabrian land and the world peasant, with Balkan influences handed down through the preservation of the ethnic origins of the Country of the Eagles.

Ristorante Locanda Toscano

$$$ Via Benedetto, Via B. Musolino, 22, 89812, Pizzo

Italian Fine dining

Chef Caterina's cuisine is completely Calabrian, linked to the ingredients the area gives and interpreted with a mixture of tradition, innovation and the utmost respect. Lightness, taste and care of presentations are the salient features of each dish that arrives on the table. There is no shortage of proposals for vegetarians and celiacs. High-quality raw materials combined with preparation techniques mastered with sincere professionalism offer excellent experiences to the palate.

La Rondinella Osteria Pop

$$ Via Vittorio Emanuele, 7, 87029, Scalea

Italian Mediterranean Casual Dining Family Style

La Rondinella was born about 30 years ago from the passion of mother Anna for cooking and father Ciriaco for peasant life. A project made up of simple cuisine and gastronomic tradition to bring to guests' tables to revive the tastes and flavours of a past that seems very distant. Grandma's kitchen with ingredients that pass directly from the land to the table. Under a ten-year-old bougainvillaea is what is now the "pop" tavern. A rustic and welcoming room where Giovanni and Francesca accompany guests on a journey through flavours that recall their grandmother's dishes and preparations that combine the quality and locality of the raw material with all the inspiration of chef Antonio.

Al Pesce Fuor D'acqua

$$$$ Via Francesco Cilea, 7, 87036, Quattromiglia

Italian Mediterranean Fine dining Elegant & Chic

In the heart of the more genuine Rende, near the sumptuous cathedral of San Carlo Borromeo and the municipal buildings, there is the restaurant "Al Pesce Fuor D'acqua". You are welcomed by an elegant and refined environment, which befits the city's best restaurants. The restaurant has three specialities: The quality of the raw material, the care in the preparation of the dishes and the cellar. Look at the dining room showcase, where we display fresh fish from our seas every day: sea bass, turbot, monkfish, sea bream, redfish, scampi and lobster.

Agorà

$$$$ Via Gioacchino Rossini, 87036, Rende

Italian Mediterranean Fine dining Elegant & Chic

For those looking for exclusivity and refinement in the dish, through the authentic flavour of local raw materials, the Agorà restaurant offers haute cuisine based on fish, with fish products from the Ionian Sea, trying to alter the organoleptic characteristics as little as possible. The dishes are always cared for in every aspect for a harmonious result, even in the "Visual Food". The cuisine of the Agorà restaurant stems from a clear and simple idea: the best fish of the Ionian Sea, bought daily from trusted and highly esteemed suppliers in the marines and in the fish market of Corigliano, Amendolara and Trebisacce.

Wine Art

$$$$ Via Don Minzoni, N°70, 87036, Rende

Italian Mediterranean Premium Casual

Eating the excellent salmon, tartare, and pasta here is a great experience. You will be offered delicious wine, cordial or champagne. The success of this restaurant would not be possible without the knowledgeable staff. You will definitely be happy with the fast service. You will undoubtedly enjoy the spectacular setting.

Boa Sorte

$$$$ Via Fratelli Bandiera, 15 A/B, 87036, Rende

Italian Japanese Premium Casual

Innovation and tradition, high-quality raw materials and refined combinations: this is where BOA SORTE was born. The restaurant's mission is based on the continuous discovery of new flavours and refined combinations, aiming for excellence and quality. A journey between Italy and Japan, from sushi to seafood cuisine. The proposed Drink list was created on the study of the entire menu to find the perfect combination. With attention to the smallest details, the welcoming location is ideal for spending an evening in the company in the name of an original and always new experience, a journey through different flavours and cultures for an experience that will amaze you.

La Fiamma Griglieria

$$ Via Cassia, 88051, Cropani Marina

Italian Mediterranean Argentinean Casual Dining Family Style

Argentinian and Italian cuisine offers authentic dishes in this restaurant. The exotic kebabs, succulent steak and entrecote, might make a good impression on you. At La Fiamma Trattoria Griglieria restaurant, visitors can try excellent tiramisu. This place is known for its delicious cordial wine. The hospitable atmosphere of this establishment largely depends on the staff, who are really helpful here. The spectacular service will put you at ease. Enjoy a very cool environment here.

Ristorante Lapprodo

$$$$ Via Roma, 22, 89900, Vibo Marina

Italian Mediterranean Fine dining

The renowned "Lapprodo" restaurant, located in a very central position, facing the port and the suggestive promenade of Vibo Marina, boasts thirty years of experience in the search for the highest quality in catering and is a flagship of Calabrian food and wine. Present in the most prestigious guides in the sector; it is now recognized nationally as one of the best restaurants in the region. The rooms, inspired by the maritime tradition, will let you taste the flavours of the sea with your eyes, even before your palate, and immerse yourself in the scents of Calabrian cuisine. The strong point is represented by the quality of the products used and by our staff's attentive and thoughtful service. The catch arrives daily from local fishing boats and is processed by the kitchen, respecting its organoleptic properties, with the aim of rediscovering and reinventing the traditional recipes of Calabrian cuisine, simple but intense at the same time.

M’ittico

$$ Lungomare Delle Palme, 60, 89048, Siderno

Italian Mediterranean Casual Dining Family Style

Guests say that here you can have a meal of Italian and Mediterranean cuisine. Try the tasty fish, sandwiches and spaghetti alle vongole. Always a pleasure to spend some time eating here, thanks to the commendable service. This restaurant is associated with an exciting atmosphere.

Tre Cipolle Sul Comò

$$$ Via Fratelli Bandiera, 98, 87036, Rende

Italian Mediterranean Casual Dining Family Style

The Osteria Tre Cipolle Sul Comò is a small creative restaurant where hospitality and courtesy are integral to a restaurant idea that enriches traditional Southern Italian cuisine with cosmopolitan experiments. The gluten-free and vegan/vegetarian options are excellent. We care about nature and always consider its rhythms, both when the dishes are created, which bring TASTE to the stage, and when the menus are created, which vary according to the season. Through the dishes, you tend to express yourself, your values, your creativity, the desire to experiment, and your deep love for things done well, managing to "transform dinner into a POETRY OF real FLAVOURS, chosen and selected from the locals of the land."

Lorenzo Fortuna - Pizza Chef

$$ Via Bari, 44, 87036, Rende

Italian Casual Dining Pizzeria

Lorenzo Fortuna is Pizza; it is Catering, excellence and hospitality. A project born to tell the local products, on pizza, on bread, on Lorenzo Fortuna's leavened products. The continuous research and the experimentation on the doughs make Lorenzo Fortuna's dinner a one-of-a-kind experience full of taste, senses and emotions. Wood-burning ovens and electric ovens will make dinner a journey through the whole of Italy made up of flavours and traditions. Flour, water, salt and yeast will be the protagonists, because tradition is a family concept, which has been going on for 30 years.

Pizzeria "Terra Mia"

$$ Corso Umberto, 26a, 87059, Casali del Manco

Italian Mediterranean Casual Dining Family Style Pizzeria

Terra mia is a pizzeria with typical cuisine. Thanks to our passion, we have realised the dream of opening a place that creates the perfect union between the "typical" and the "revisited" in a modern key. The goal we have set ourselves is to offer a menu that enhances the quality of zero-kilometre raw materials at an affordable price. The classic recipes of Calabrian cuisine and peasant tradition are proposed. Dishes with ingredients once considered poor but genuine and rich in tradition and culture. These dishes are accompanied by a varied menu to satisfy each customer's taste. The environment is warm and welcoming, with an open kitchen and pizzeria to ensure maximum transparency for customers. Terra mia is capable of creating an intimate atmosphere for a couple, the right joy for a carefree evening with friends, and the perfect welcome for banquets, dinners and lunches of all kinds.

Pizzeria Da Ottavio

$$ Via Roma, 223, 87058, Spezzano della Sila

Italian Casual Dining Family Style Pizzeria

The philosophy of the pizzeria is to offer a quality product, always maintaining a strong attachment to the Calabrian and Italian traditions. The pizza provided is of the Neapolitan type, with a strong propensity for Calabria, thanks to the countless fresh seasonal products that the southern land offers its guests and suppliers. The restaurant is straightforward, welcoming, and perfect for group occasions like family dinners or meeting with friends. The gastronomic proposal focuses on pizzas, but you will also find many mixed appetizers and many first and second courses, both from land and sea, for those who want to wander around.

A La Villa Pizzeria

$$ PIAZZA Roma, 1, 88068, Soverato

Italian Mediterranean Premium Casual Pizzeria

The project of "A La Villa pizzeria", located in the village of Soverato Superiore, began to take shape in the summer of 2017 when after an experience in the world of catering, I began to get passionate about research and experimentation through the choice of materials and the discovery of new combinations. Thanks to a series of training courses and many hours behind the wood oven, in August 2018, I started this new adventure. Over the months, I have decided to combine the classic round pizzas with new creations with new textures and structures, experimenting in the field that innovation learned in the various courses I attended. Since that day, I have always been on the lookout for new tastes, experimenting with doughs and never neglecting to research raw materials among the excellence of the territory, following the seasonality of the products and the rhythms of nature.

Giusto Gusto

$$ Via Aldo Moro, 14, 87053, Celico

Italian Casual Dining Pizzeria

Giusto Gusto was born in 2019 with the intention of creating a pinseria & antipasteria that can stand out within the geographical area of Presila for the high-quality standards of the products and services provided. The food and wine offered are centred on the real Roman Pinsa and the dishes that draw their origins from local and national traditions. Thanks to the use of high-quality raw materials, the selection of wines and beers and the continuous research and enhancement of typical artisan products, the Giusto Gusto pinseria & antipasteria wants to offer its customers the maximum flavour and satisfaction for a memorable dinner.

L'A Gourmet L'Accademia

$$$$ Via Largo Cristoforo Colombo, 9, 89125, Reggio Calabria

Italian Mediterranean Fine dining Elegant & Chic

A Gourmet L'Accademia, a restaurant in a noble palace from the early 1900s, overlooks the "most beautiful kilometre in Italy". Inside the three rooms, where sea and land dishes are offered, whose protagonists are the products of the Calabrian territory, Gourmet dishes are served between the sea of Scilla and Cariddi and the magical Aspromonte. Chef Filippo Cogliandro creates gastronomic journeys with the raw materials of his territory. Smells and flavours of Calabria, a generous and uncontaminated land. A reinterpretation of the area's traditional cuisine, with flavours that recall tastes of other times.

Ristorante L'Angolo Blu

$$$$ Via C. Muzio, 45, 73014, Gallipoli

Italian Mediterranean Fine dining Premium Casual

L'Angolo Blu, an elegant restaurant with seafood cuisine, a few steps from one of the major attractions of Gallipoli, the Cathedral of Sant'Agata, is the perfect location to enjoy fish specialities in the historic centre, located among the alleys of the city old. Cosy location, ideal for romantic dinners for couples (but not only), with furnishings in a refined style and, obviously, a predominance of the colour blue, from the tablecloths to the furnishing accessories. Here you can taste famous seafood dishes cooked by modern chefs, able to amaze with innovative recipes but always with an attentive and respectful eye on the best and most traditional specialities of the local cuisine for an enhancement of Apulian gastronomy revisited in an excellent current key, and with the certainty of top-level raw materials, most of the time at km 0. The protagonist of each dish is obviously the fish, from the local purple shrimp to the catch of the day, from the delicious sea urchins to the carpaccio guaranteed from all points of view, with particular regard to the freshness of the product.

Da Clara

$$$ Via Antonietta De Pace, 15, 73014, Gallipoli

Italian Mediterranean Premium Casual

A restaurant with deep Salento roots, rooted in years, decades and more than a century of history, meets contemporary culture, merging tradition with modernity. The Da Clara restaurant is an institution in Gallipoli, which for years now has been offering culinary joys to the palates of hundreds of diners. A traditional cuisine which revisits the Apulian gastronomic panorama, putting it at the centre of the scene and, above all, elevating it. From homemade orecchiette to stew, stew, fish main courses, with the daily catch, to soft meats in butter from selected Salento farms. All autochthonous and pure, like the healthy air of Puglia.

Osteria Briganti

$$ Via Antonietta De Pace, 107, 73014, Gallipoli

Italian Casual Dining Family Style

A welcoming, familiar place that tastes like home. The Osteria Briganti welcomes you to this simple but beautiful place carved out of stone, which offers a simple but delicious seafood cuisine. The typical dishes are proposed again, especially the fish-based appetizers, coming from the catch of the day along the Ionian and Adriatic coasts and their fish-based first courses. A courteous, well-prepared staff, who with great preparation is preparing to make you live a gastronomic experience to remember, enjoying the delicious fresh fish and enjoying the natural beauty of the splendid Gallipoli.

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