Best Restaurants in Italy

Yokohama

$$$$ Via Pantano, 8, 20122, Duomo, Milan

Japanese Asian Elegant & Chic

Yokohama is a Sushi restaurant located in the university district of Milan. A refined, elegant and chic place, perfect for romantic occasions, candlelit dinners, delighting you with high-quality sushi. The restaurant offers its guests traditional recipes of Japanese cuisine and more. Yokohama serves unique fusion specialities, always innovative dishes created with passion and love. These recipes are a storm of taste sensations to be discovered.

Ristorante Gli Orti Del Belvedere

$$$$ Via Orti, 10, 20122, Milan

Italian Mediterranean Casual Dining

Since 2015 the Gli Orti del Belvedere restaurant has believed in cuisine in harmony with nature that supports small local producers. Fish and vegetables by vocation according to the rhythm marked by the seasons. Traditional recipes inspire it by choosing natural products, organic and biodynamic, whenever possible. The goal is to preserve the organoleptic and healthy properties of the ingredients, enhancing their flavours. Fresh fish, purchased daily, almost always comes from our seas. The catch is chosen based on origin and method of capture to promote sustainable fishing. Seasonal vegetables, grown in Italy and possibly organic. The fresh pasta is homemade, respecting the Italian tradition. The True Artisan Pasta that is offered comes from the award-winning Pastificio Vicidomini.

Ristorante Il Faro

$$$ Via Marco D'Oggiono, 6, 20123, Milan

Italian Mediterranean Casual Dining Family Style

A few steps from Porta Genova, we find the Il Faro restaurant. A restaurant that re-proposes traditional cuisine, primarily oriented towards two regions, Sardinia and Puglia, boasting the most culinary tradition in the country. Much value is given to the raw material. The raw fish is the daily selection of the best that the Milanese fish market offers. The dishes cooked only the essence of the Apulian and Sardinian traditions. A journey through the flavours and traditions of two magnificent regions. This great little restaurant (40 seats) is like a big family. A house is always ready to welcome you and accompany you in the two regions' culinary experiences of the two areas.

Trattoria Masuelli San Marco

$$$ Viale Umbria, 80, 20135, Porta Romana, Milan

Italian Mediterranean Casual Dining Family Style

Near Porta Romana, we find the Trattoria Masuelli San Marco. In full Lombard style, a rustic trattoria with a familiar, warm and welcoming air offers very traditional Nordic cuisine. The typical dishes of the Lombard tradition and not only served at the table to taste the flavours of the North. From the most classic risotto alla Milanese, with Ossobuco and Cassuola, to polenta with mushrooms accompanied by an excellent red wine selected from the family cellar.

Da Giacomo

$$$$ Via Pasquale Sottocorno, 6, 20129, Porta Venezia, Milan

Italian Mediterranean Premium Casual

Tuscan by origin and Milanese by adoption, Giacomo Bulleri has created a real empire in the world of catering in over sixty years. Very young, he decided to leave his homeland to work "in the shop" in Turin and, at just over thirty, opened the historic Trattoria da Giacomo in Milan, next to the Camera del Lavoro via Donizetti (it was 1958). A courageous choice that marks the beginning of a success story, driven by a great passion for good food and the classic dishes of the Italian culinary tradition (roasts, boiled meats, risottos) so loved by the numerous Milanese families who used to frequent the restaurant. A point of reference for business lunches and dinners, in over 30 years of total activity, the Trattoria will give the gastronomic imprint to what will later become Giacomo's stylistic code: great attention to detail, high-quality raw materials, conviviality and friendly and welcoming atmosphere.

Levino

$$$$ Via Pietro Custodi, 4, 20136, Milan

Italian Mediterranean Premium Casual Elegant & Chic

The tradition begins in a small seaside village, in San Vito Chietino, where Filippo, with his mother Annina, proposed in his restaurant dishes destined to enter the exclusivity of Adriatic cuisine over the years. It was he, Filippo, who was the man of projects and great intuitions, even though he started simply as a fish trader. And precisely, this knowledge of his raw material led him to conceive the restaurant as a synonym for quality. In a dynamic centre like Milan, a new way of consuming dinner is proposed, based on the proposal of many small tastings to allow you to taste the traditional flavours in a single journey.

Locatelli Milano

$$$$ Via Manfredo Camperio, 15, 20123, Milan

Italian European Mediterranean Fine dining Elegant & Chic

Locatelli Milano is an Italian cuisine restaurant that offers a proposal based on originality but with an eye to the tradition and customs of regional cuisine, where the customer and the service find a central space within the project. A series of factors that are also at the basis of the success of the now historic collaboration between Andrea and Federico, who, through their work, can enhance the characteristics of the individual and transform them into a result that can be observed directly in the dishes.

Mi View

$$$$ Viale Achille Papa, 30, 20149, Milan

Italian Fine dining Elegant & Chic

At the Mi View Restaurant, we promote a concept of cuisine where the protagonists are "excellence", celebrated and valued in all their forms. The best artisan production and food and wine tradition find space in a unique location: the twentieth floor of the World Join Center at 30 Viale Achille Papa in Milan, in the Portello area, a magnificent observation point over the whole city. The main hall of Mi View Restaurant directly overlooks the city of Milan, offering a view of the new districts (Citylife and Porta Nuova) but also of some symbols (from the Duomo to the Branca Tower to the nearby Meazza stadium). The Executive Chef Cristian Spagnoli offers traditional cuisine in a contemporary key, always starting from a careful selection of raw materials and their subsequent exaltation. A tasting itinerary is thus proposed, which can also be customized: a multi-sensory journey in a crescendo of tastes, aromas and colours.

AleXAmber

$$$$ Via Privata Nino Bonnet, Viale Pasubio, 20154, Isola, Milan

Italian European Mediterranean Premium Casual

A few steps from the beautiful Gae Aulenti square, we find Alexander Fish Cuisine, a creative fish-based cuisine restaurant in one of the most loved districts of Milan. Excellent quality raw materials, seasonal products and continuous research are the hallmarks of the cuisine of AleXAmber Fish Cuisine. Quality is the first value that guides the choice of products, together with seasonality and respect for raw materials: enhancing flavours without distorting them is the first intent. The best wine labels are offered in combination with the dishes, from the most renowned and appreciated to the finely sought-after ones, from small cellars that pursue quality in their production. Everything is made in-house, starting with the bread, fresh pasta and desserts.

A'Mare Restaurant

$$$ Via Santa Tecla, 3, 20122, Duomo, Milan

Italian European Mediterranean Premium Casual

A'mare Restaurant is a place that revives maritime traditions, transplanting them in the centre of Milan, just a stone's throw from Piazza Duomo. Every moment, lunch, aperitif or dinner is the right one to go back in mind and taste the flavours of the sea, Puglia and all the Mediterranean traditions. The environment of a'Mare Restaurant, different from the typical fish restaurants in Milan, is genuine and familiar and offers other formats: from the more street food style with the legendary Fish burgers (in the city since 2012) ideal for a meal quick and tasty, to saucers with various tastings for the aperitif, and finally, the most beautiful moment of all, dinner, where the atmosphere will be more relaxing, romantic and the dishes even more refined and articulated.

L'Amùri Sicilian Restaurant Milano

$$$$ Via Maestri Campionesi, 30, 20135, Porta Romana, Milan

Italian Mediterranean Premium Casual

This is a story of Amùri for Sicily and its flavours. A love that has lasted for four generations. Now, with the opening of this fish restaurant, the great goal is to make you feel the taste and scent of the sea through these dishes, with the exaltation of the Sicilian tradition. Amùri is also reflected in the words that are offered to you. Local products of excellent quality are used in the courses. Bite after bite, you will feel like you are in Sicily and hear the sound of the sea. The menu is mainly composed of fresh fish, accompanied by the scents of the Sicilian land, such as those of the Ribera oranges or the Niscemi aubergines. Raw materials of excellent quality for elaborate and tasty courses.

Mar'è [il Buon Gusto] Ristorante

$$$$ Via Colonnetta, 5, 20122, Milan

Italian Mediterranean Elegant & Chic

A stone's throw from Piazza San Babila, and therefore in the very centre of Milan, we find the Mar'è restaurant. A place where fresh fish is the absolute protagonist of this story. What distinguishes chef Stefano Cuccu's cuisine is the fish used for his dishes. A fresh catch, daily, and never farmed. Raw materials of absolute quality and freshness are used, which makes Mar'è a fish institution in Milan. An elegant and straightforward location, ready to welcome you for lunch or dinner with a taste of the sea.

DanielCanzian Ristorante Milano

$$$$ Via Castelfidardo Angolo Via San Marco, 20121, Porta Garibaldi, Milan

Italian European Mediterranean Fine dining Elegant & Chic

A structured, modern, futuristic and philosophical kitchen. This is how Daniel Canzian can summarize the concept of cooking. An open-minded cuisine which embodies not only the mere taste of food but the essence and story that tells every single element of the kitchen. An evolution that has taken hold over the past seven years has had its maximum expression in Daniel's restaurant. A combination of mixes and flavours that only the chef can induce. A different, unique, emotionally trying, and meaningful experience differs from the usual concept of dinner and restaurant.

La Cucina Dei Frigoriferi Milanesi

$$$ Via Giovanni Battista Piranesi, 10, 20137, Milan

Italian Premium Casual

La Cucina di Frigoriferi Milanesi is a fully Milanese restaurant located a few steps from the centre. A restaurant based on quality and respect for the seasonality of raw materials. The Cucina del Frigoriferi Milanesi menu includes ten dishes, including first courses - such as the delicious crunchy saffron risotto, squid, roasted asparagus and gremolata with citrus fruits and parsley - and fish and meat main courses, including the crunchy vegetable cod tempura with mayonnaise with saffron and lemon; or roasted rabbit with a sauce of Taggiasca olives, capers and anchovy-scented yoghurt sauce.

Spazio Niko Romito Ristorante

$$$$ Piazza Del Duomo, Galleria Vittorio Emanuele II, 1, 20121, Duomo, Milan

Italian European Mediterranean Premium Casual

SPAZIO NIKO ROMITO Ristorante was born in May 2015 in the excited and sparkling atmosphere of the city of Milan amid the EXPO. The restaurant is located on the fourth floor of Il Mercato del Duomo, overlooking the Galleria Vittorio Emanuele II and Piazza Duomo. An exceptional location where the atmosphere is both familiar and elegant, every detail is taken care of, and the city centre can be observed from a privileged point of view to treat yourself to a special moment. Spazio Niko Romito is a point of reference for Italian and international gourmets in the dynamic Milanese atmosphere. The atmosphere is conversational and, at the same time, elegant; the interior decoration is refined and welcoming, enriched by modern elements and precious details.

A'Riccione

$$$$ Via Torquato Taramelli, 70, 20124, Isola, Milan

Italian Mediterranean Fine dining Elegant & Chic Bistrot

From the sea to the skilled hands of chefs. Fish is the absolute protagonist of these dishes. These selected raw materials are transformed into true masterpieces of taste and refinement to make you live a unique, never-banal culinary experience. At the base of the supply chain is the skilful work of the fishermen. That's why every dish has a happy ending in the three Milanese restaurants. Not a philosophy but a certainty, that of always focusing on freshness, quality and creativity in the dishes. Respect for the raw material is as fundamental as respect for the customer who chooses us and relies on the team's skills. A pact of trust, a declaration of love for what has always been the faithful companion: the kitchen.

Forte Milano

$$$$ Viale Monte Grappa, 12b, 20124, Isola, Milan

Italian Mediterranean Fine dining

Forte is made up of two essential "ingredients": on the one hand, the deep love, respect and gratitude for the maritime culinary tradition that strongly characterized the childhood of the owners, thanks to their mothers and grandmothers who lovingly introduced them that incredible heritage culture, leaving them with indelible memories. On the other hand, the a deep and genuine desire to share that heritage since it is known that the extraordinary reality should never remain confined. For this reason, we navigate the waters of the Tyrrhenian Sea every day, searching for the best fish to offer customers.

Innocenti Evasioni

$$$$ Via Privata Della Bindellina, 20155, Certosa, Milan

Italian European Mediterranean Premium Casual Elegant & Chic

The Innocenti Evasioni restaurant is the perfect way to escape from metropolitan life and enjoy a gourmet moment of peace and relaxation. We are in the northern area of industrial Milan, in the La Cagnola district, in a charming private street where there was an old farmhouse in the past. In this urban corner, Chef Tommaso Arrigoni has created a suspended world – a small restaurant with only 50 selected seats – where elegance, harmony and taste coexist in a delicate balance.

Note Di Cucina

$$$$ Viale Monza, 16, 20127, Milan

Italian Casual Dining Family Style

Located in an old Milanese industrial courtyard a few steps from the city centre, the restaurant stands on a terrace full of flowers where you can spend timeless moments, accompanied by Chopin's piano notes and enjoy the most traditional Italian cuisine dishes. In the kitchen, the undisputed protagonist is fresh pasta; you choose the shape and then your favourite sauce. The dishes in our kitchen follow the seasonality of the raw materials. The imprint of our menu is undoubtedly Emilian, but it still leaves room for recipes from different regions of Italy.

Ristorante Rubacuori

$$$$ Château Monfort, Corso Concordia, 1, 20129, Porta Venezia, Milan

Italian European Mediterranean Fine dining Elegant & Chic

From early in the morning, the Rubacuori restaurant welcomes you to the Sala del Dolce Risveglio, with its richly laid table. A unique breakfast, between damask walls and fun details: follow the dance of plates that runs along the walls, the rows of cups and teapots that transform into small lamps, the elements that evoke the wonderful country of Alice and the Mad Hatter. Discover the Sala del Rubacuori and its intimate Alcove for a romantic dinner among comfortable armchairs and velvet sofas. Enjoy a light and tasty lunch in the Sala Della Caccia amidst elegant details that evoke the atmosphere of a hunting lodge.

Best Restaurants in Italy

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