Best American Restaurants in Italy

The Don's Meats & Spirits Restaurant, located in the beating heart of Rome, a few steps from the splendid Piazza Navona, stands out as a culinary jewel for lovers of meat and quality alcohol. This refined restaurant offers a unique gastronomic experience, where each dish tells the story of its origin, thanks to the meticulous selection of top-quality local and international ingredients. At Don's Meats & Spirits, the passion for meat is expressed through various fine cuts, from the classic Florentine matured to perfection to lesser-known specialities that will surprise even the most demanding palates. An open and dynamic kitchen allows guests to closely observe the preparation of their dishes, creating a direct link with the culinary art. The restaurant environment combines elegance and comfort with decor that pays homage to traditional steakhouses enriched with modern and welcoming touches. The soft lighting and background music help create an intimate and relaxed atmosphere, ideal for romantic dinners, business meetings or special celebrations. At Don's Meats & Spirits, attention to detail and warm hospitality come together to provide a memorable experience. Whether savouring a perfectly cooked cut of meat, exploring the vast selection of drinks or enjoying impeccable service, this restaurant is an unmissable destination for those seeking the best in Rome's cuisine and food and wine culture.

Cantiere Hambirreria is a burger/brewery born in Puglia with an industrial style, specializing in hamburgers of improbable heights and spinning craft beers from all over the world. Cantiere Hambirreria is located in the heart of Lecce.

Brasserie is a 360-degree food experience featuring homemade burgers with artisan buns and delicious combinations, superfood porn appetizers, super-stuffed sandwiches and a steakhouse ready to delight you with every type of cut. Last but not least, the homemade pizzas are from the most classic to those with super enjoyable combinations. A wide selection of international craft beers accompanies all. Brasserie today is considered a pub without schemes, a place without limits where the friendship and history of a family have become the story of a local generation.

In the charming seaside town of Torre dell'Orso, Barbecue | RistoBar-B-Q Salento brings a distinct culinary approach to the Lecce dining scene. Focusing on the art of barbecuing, this eatery skillfully combines the rustic traditions of southern Italian cuisine with the robust flavours of barbecued fare, creating a unique and memorable dining experience. The menu at Barbecue | RistoBar-B-Q Salento showcases a diverse array of dishes, but the barbecue truly stands out. Their specialities include grilled meats such as pork ribs, beef brisket, and various sausages, all slow-cooked over low heat to imbue them with a smoky depth of mouthwatering flavour. But it's not all about the meat here. They also offer a range of dishes that draw on abundant local seafood, like grilled octopus and seafood skewers. Additionally, a selection of traditional Italian pasta and risotto dishes round out the menu, ensuring there's something for every taste. With a relaxed, rustic ambience, Barbecue | RistoBar-B-Q Salento captures the laid-back spirit of a beach town. The interior is simple yet inviting, with warm wood tones and barbecue-themed décor. An open kitchen allows diners to observe the chefs at work over the grill, adding a touch of excitement to the dining experience.

Garibaldi Steakhouse, situated in the picturesque town of Monopoli, offers a unique dining experience that bridges the gap between traditional Italian flavours and the robustness of a classic steakhouse. Named after the iconic Italian national hero, Giuseppe Garibaldi, the restaurant pays homage to the unity of varied culinary traditions, much like Garibaldi's efforts to unify Italy. Garibaldi Steakhouse is, at its heart, a celebration of meat, particularly beef. Visitors to the restaurant might expect: Florentine Steak (Bistecca alla Fiorentina): A T-bone steak sourced from local farms, grilled to perfection over an open flame and seasoned simply with salt, pepper, and a drizzle of olive oil. Tagliata: Sliced steak served on a bed of fresh arugula, topped with shaved Parmesan and possibly a balsamic glaze. Braciole: Rolled meat filled with cheese, breadcrumbs, and herbs, slow-cooked in a rich tomato sauce. The atmosphere at Garibaldi Steakhouse might fuse the rustic charm of Monopoli's historic buildings with sophisticated modern touches. Original stone walls could be juxtaposed with contemporary artwork, while wooden beams and sleek lighting fixtures coexist harmoniously.

Burger Eat is a fundamental institution in Mesagne. Known throughout the province and beyond, it is located in the main square of the historic centre, welcoming customers from all over Puglia. Born in 2016 from the brilliant idea of the two young entrepreneurs Giovanni and Carmelo, it embodies the purely USA style revisited in an Italian gastronomic version. Gourmet baguettes stuffed with the best cold cuts, cheeses and vegetables at km 0, hamburgers strictly from Piedmontese Fassona, Scottish Angus and fish such as octopus, lobster, tuna and salmon, all accompanied by a refined selection of craft beers and local wines. Giovanni Deleo, born in Mesagnese, is the chef of Burger Eat. Ambitious, creative and constantly looking for original culinary experiences. Gourmet burger eats is a place where, through the use of high-quality products and the particular attention paid to the visual sense of the dish, the hamburger tasting becomes an artistic, innovative and multicultural journey.

All American Diner is an American restaurant in perfect 50s style located in the Santa Giulia district in Milan. With us, you can try the American black Angus burgers, as well as the Chianina sandwiches, or the wagyu meat, because there is an only common thread: quality and professionalism, fresh meat, and the art of taste. Also locations for photoshoots, advertising, baptisms, communions, birthday parties, graduation parties, stag and hen parties, aperitifs and company dinners, fashion shows, promotional and corporate events, conferences, and professional courses, cultural events, exhibitions temporary events, musical and food and wine events.

Welcome to La Brasserie Amarcord, where the essence of Rimini's vibrant culinary scene comes to life. Situated in the heart of this charming coastal city in Italy, our brasserie celebrates tradition, innovation, and the timeless charm of Italian gastronomy. Step into La Brasserie Amarcord and be enveloped by the inviting ambience of our chic dining space. With its modern décor, warm lighting, and welcoming atmosphere, our brasserie sets the stage for unforgettable dining experiences. At La Brasserie Amarcord, we proudly showcase the finest ingredients from local farmers, fishermen, and artisans. Our menu reflects the rich culinary heritage of Rimini and Emilia-Romagna, featuring a tempting array of dishes that pay homage to traditional recipes while embracing contemporary twists. From fresh seafood caught in the Adriatic Sea to handmade pasta and succulent meats, each dish at La Brasserie Amarcord is a culinary masterpiece, expertly crafted by our talented chefs. Complement your meal with a selection from our carefully curated wine list, showcasing the best varietals from Italy's renowned wine regions.

Aperitif, dinner and after dinner. Garden, terrace and villa. Whatever combination you choose, the signature key of the culinary offer will be a delight and of outstanding quality. Every evening, a theme menu shall be offered, always original and tasty. Fish, meat and vegetarian dishes obtained from local ingredients alternate with piadine ‘farcite’ with original combinations. Puddings, seasonal fruit and a fine selection of craft beers and wines. To further enhance this experience of flavours, in the store you can buy the some of the class products used by the Chef to prepare the dishes on the menu.

Birroteca Food Square is located in the heart of Andria, a few steps from Piazza La Corte. It offers sophisticated burgers in a refined setting.

Groove Hamburgeria is located in the center of Genoa. It offers the classics of American and Italian cuisine revisited with the imagination in power. Every day we're searching for always fresh and unique products.